Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, eggplant in chilli paste. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Why This Chinese Eggplant Recipe Is So Good. Directions. - Roast/toast the eggplant slices until it starts to become brownish; set aside. - Heat enough frying oil; sauté the ground spices until fragrant. Add in water, bay leaf, lime leaves, sugar, ginger & galangal.
Eggplant in Chilli Paste is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Eggplant in Chilli Paste is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have eggplant in chilli paste using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Eggplant in Chilli Paste:
- Get Eggplant
- Get 1 tsp chilli paste
- Make ready Shallot
- Get Spring onion
- Prepare 1 little chicken powder
You can adjust the amount of spiciness to your taste. I prefer mine mild to moderately spicy. Add cayenne, red pepper flakes, or hot sauce if you prefer. Eggplant cooked Sichuan-style with plenty of garlic, ginger, scallions, and lots of heat!
Steps to make Eggplant in Chilli Paste:
- Wash and cut eggplant into 2 inches. Add water in a pot and steam eggplant for 4 to 5 mins. When done remove and cut half.
- Add oil in a wok and stir fry minced shallot then add chilli paste. Add chicken powder and just a little water. Let it simmer then add in eggplant. Mix it well then remove and serve
- Optional…. Spring onion on top
Perfect for all you fire eaters out there. Are eggplants showing up in your local markets yet? They are here, and guest author Garrett has tossed together a classic Chinese dish. Wash eggplant, and cut in half. in the tomato paste, wheat germ and eggplant . Pan-fried Chinese eggplants with spicy sweet sour chili garlic sauce - This easy vegan eggplant recipe makes a delicious appetizer or main course over rice!
So that is going to wrap it up with this special food eggplant in chilli paste recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
