Miso Eggplant
Miso Eggplant

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, miso eggplant. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Miso Glazed Eggplant or Nasu Dengaku as it is traditionally known, is a Japanese eggplant dish made of grilled eggplant glazed with a thick miso sauce. There are many vegan and non-vegan versions. Everyone has certain ingredients that give them trouble in the kitchen.

Miso Eggplant is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Miso Eggplant is something which I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook miso eggplant using 4 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Miso Eggplant:
  1. Make ready 1 big eggplant
  2. Take 1 tsp miso
  3. Get Vinegar
  4. Prepare Sesame oil

It always amazes me how the simplest of recipes can have such an. Miso Eggplant (なす田楽(でんがく), Nasu Dengaku) is an item in the Rune Factory series. Community content is available under CC-BY-SA unless otherwise noted. Miso eggplant is a Japanese favourite.

Instructions to make Miso Eggplant:
  1. Wash eggplant and cut diagonally. Brush each side with sesame oil.
  2. Pre heat oven at 250°C and bake it for 10 mins each side.
  3. After that remove from oven and brush it with miso mixture each side then put it back again in the oven for 5 mins each side again.
  4. When done sprinkle with sesame seed and spring onion.

Heat the oil in a large pan and add the chilli. Easy to prepare, this eggplant dish can be both an elegant and unctuous side or entrée dish. Recipe created by Nami of JustOneCookbook.com. There's never enough eggplant recipes - this one is easy, and absolutely delicious. Join me in this episode and learn how to make miso.

So that is going to wrap it up with this special food miso eggplant recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!