Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, bacon apple porkchops over loaded mac-n-cheese with asparagus. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Cook pasta; drain and rinse w/ cold water. What we're going to do now is shift over to the stove, cause I want this to thicken. So why don't you take a walk with me to the stove.
Bacon Apple Porkchops over loaded mac-n-cheese with Asparagus is one of the most well liked of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Bacon Apple Porkchops over loaded mac-n-cheese with Asparagus is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook bacon apple porkchops over loaded mac-n-cheese with asparagus using 15 ingredients and 18 steps. Here is how you can achieve it.
The ingredients needed to make Bacon Apple Porkchops over loaded mac-n-cheese with Asparagus:
- Make ready 4 thick pork chops
- Prepare 1 lb thick sliced bacon
- Get 1 stock asparagus
- Make ready 1 packages noddles
- Prepare 1 apple
- Get 1 onion
- Get 1 green pepper
- Take 1 can cream of mushroom
- Make ready 2 cup shredded cheese
- Make ready 1 cup sour cream
- Take 1 dash fresh chives
- Prepare 5 tbsp butter
- Take 1 cup white wine
- Make ready 1 salt
- Get 1 pepper
How to Make Pork, Apple & Bacon Meatloaf. This BAKED ASPARAGUS is layered with cheese, bacon, and garlic. Place half of your asparagus in a baking dish, top it off with a drizzle of oil, a sprinkle of salt, a little minced garlic, some crispy fried bacon, and a handful of cheese. Season Pork Chops: Cut a pocket in each pork chop.
Instructions to make Bacon Apple Porkchops over loaded mac-n-cheese with Asparagus:
- Preheat oven to 350°
- Boil 6 cups of salted water
- Boil 3 cups of pasta until fully cooked
- Chop 1lb of bacon into tiny pieces
- Saute 1/3lb of chopped bacon with 2tbsp of butter until fully cooked
- Strain bacon and set aside
- Saute 1/2 chopped onion and 1/2 chopped green pepper in 2tbsp of butter. Add salt and pepper.
- Remove from heat, add can of cream of mushroom and 1 cup of sour cream and mix
- In a buttered baking dish, place a layer of cooked noodles, cheese, soup mix and cooked bacon pieces
- Continue layers until dish is full or noodles are all gone.
- Top with chives and bake at 350° for 30 min.
- Season pork chops with salt and pepper and cook in medium skilet
- Saute chopped apples, remaining bacon and thinly slices onions in 2tbsp of butter
- Add 1 cup of white wine to apples and bacon after fully cooked to deglaze pan. Allow alcohol to evaporate
- Saute asparagus in 1 tbsp of butter until fully cooked. Add salt to taste
- Plate pork chop over a serving of mac-n-cheese.
- Top porkchop with apples and bacon mix
- Place a few asparagus over top.
Season each pork chop with salt, pepper and rub them Cook: Add remaining bacon fat to skillet and heat. Place pork chops in skillet and cook on each. Butternut Squash Mac n' Cheese with Bacon, Caramelized Onions, and Apples. Make your own gooey, delicious macaroni and cheese with this no-fail recipe. You'll learn how to get the perfect creamy macaroni and cheese consistency, plus the history of macaroni.
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