Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, bourbon-apple glaze for roasted chicken, turkey or ham. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Maple apple bourbon glaze is a tangy accompaniment to chicken or pork and is perfect of holiday dinners. A tangy sweet glaze to accompany roasted chicken. Easy to make without any preservatives.
Bourbon-apple glaze for roasted chicken, turkey or ham is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. Bourbon-apple glaze for roasted chicken, turkey or ham is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have bourbon-apple glaze for roasted chicken, turkey or ham using 8 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Bourbon-apple glaze for roasted chicken, turkey or ham:
- Take glaze
- Get 1/3 cup bourbon
- Get 1/3 cup apple juice
- Make ready 1/2 cup apple jam
- Make ready 2 tbsp apple cider vinegar
- Make ready 1 tsp dried sage
- Get 1 tsp sea salt
- Get 2 tbsp unsalted butter
No more boring, flavorless hams for you… this bourbon, mustard, and orange glazed ham is amazingly flavorful, beautifully marbled, and has a sticky glaze that is out of this world! You simply order online and your ham (or roast, steaks, etc) show up at your doorstep, packaged perfectly! A smoked ham with pineapple bourbon glaze. We'd go on, but this is one recipe you need to try yourself!
Steps to make Bourbon-apple glaze for roasted chicken, turkey or ham:
- In a sauce pan, combine all ingredients except butter and bring to a boil, mix well. Once boiling, reduce heat to a low simmer, stirring to keep bottom from burning.
- Continue to simmer until mixture becomes syrup like in texture, about 8 minutes
- Remove from heat and stir in butter
- Allow to cool.
- Use this to glaze meat after about first 30 minutes of cooking .You will use one half of glaze.
- Five minutes before meat is finished glaze with remainder, finish cooking.
- For smaller cuts of precooked ham, halve the recipe, glaze then start to heat and glaze every 15 minutes.
- You may make this alcohol free by using juice for bourbon amount. Adding a touch of honey is nice too either way.
- Recipe by taylor68too
Make your own pineapple bourbon and honey glaze for a sweet and crunchy crust. Sure, you know apple slices taste delicious with a bit of cheese, or that chocolate and peanut butter are a match made in heaven. Alternatively, this recipe works equally well with garlic-rosemary roast beef, bourbon-glazed ham, or a roast chicken or giant Thanksgiving turkey. Steak tips are a favorite in my household for their budget-friendly price and bold beefiness, and I love playing around with different ways to flavor them. My current favorite is a sweet-and-savory marinade of maple syrup and bourbon.
So that is going to wrap this up for this exceptional food bourbon-apple glaze for roasted chicken, turkey or ham recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
