Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, asparagus fajitas. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
asparagus fajitas is one of the most well liked of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. asparagus fajitas is something which I have loved my entire life. They’re nice and they look fantastic.
In a large nonstick skillet over medium heat, combine chicken, olive oil, asparagus, red pepper, yellow pepper, mushrooms and onion. I would never have thought to put asparagus onto a fajita. We will definately have this again.
To begin with this particular recipe, we must prepare a few components. You can have asparagus fajitas using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make asparagus fajitas:
- Prepare 2 lb chicken
- Prepare 1 lemon
- Make ready 1 1/3 cilantro
- Make ready 1 cup Italian dressing
- Take 1 yellow pepper
- Make ready 1 red pepper
- Make ready 1 onion
- Prepare 1 bunch asparagus
- Take 1 tbsp minced garlic
- Take 1 packages tortillas
- Prepare 2 tsp butter
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Instructions to make asparagus fajitas:
- marinade chicken and cilantro for 2 hrs note creamy Italian dressing is better
- 1 large skillet add butter on medium heat place peppers, asparagus, onion , add lemon juice and 1 table spoon of minced garlic
- Saute tell preferred texture
- cook chicken with marinade separately
- combine ingredients in tortilla with favorite salsa and sour cream
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