Bourbon Braised Baby Back Ribs
Bourbon Braised Baby Back Ribs

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, bourbon braised baby back ribs. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Bourbon Braised Baby Back Ribs is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Bourbon Braised Baby Back Ribs is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have bourbon braised baby back ribs using 5 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Bourbon Braised Baby Back Ribs:
  1. Prepare 1 slab baby back ribs
  2. Get 3 tbsp applewood seasoning
  3. Take 3/4 cup bourbon
  4. Prepare 1/2 cup bbq sauce
  5. Get 1 tbsp vegetable oil
Steps to make Bourbon Braised Baby Back Ribs:
  1. Cut ribs in half. Boil for 5 minutes. Cool ribs down.
  2. Put 1 tablespoon of oil on ribs. Season. Grill for a few minutes to mark the ribs.
  3. Tear two sheets of foil about 10 inches long. Fold sides of foil to create a pocket. Add half the bourbon to each pocket. Put ribs on top. Close pockets.
  4. Roast at 300° for approximately 3 hours or until ribs are nearly falling off the bone.
  5. Variations; Citrus zest, wine, mustard, vinegar

So that is going to wrap it up for this special food bourbon braised baby back ribs recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!