Western Style Lentil Soup
Western Style Lentil Soup

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, western style lentil soup. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Middle Eastern Lebanese lentil soup recipe. One of my favourite things about making this Lebanese lentil soup is that it uses a very cheap ingredient - the lentil. Just consider the fact that this Lebanese lentil soup, or any Middle Eastern yellow lentil soup for that matter, would cost you a fortune in a typical Middle Eastern restaurant.

Western Style Lentil Soup is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Western Style Lentil Soup is something that I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook western style lentil soup using 13 ingredients and 28 steps. Here is how you cook that.

The ingredients needed to make Western Style Lentil Soup:
  1. Get 2 Bay leaves
  2. Prepare Lentils (orange and green)
  3. Get Corn
  4. Prepare Lemon (cut in half)
  5. Prepare 1 Potato
  6. Take 1 Carrot
  7. Make ready 2 tomato
  8. Make ready 1/2 yellow capsicum/bell pepper
  9. Prepare 2 pieces Ginger
  10. Take Olive oil
  11. Get Chopped garlic
  12. Take Brown sugar
  13. Get basil herbs

Great as a side soup or a light meal. Packed with Middle Eastern flavors, due to the combination of two very distinct spices - turmeric and cumin. Home >> Middle Eastern Lentil Soup. Liz is the founder and creator of The Lemon Bowl.

Instructions to make Western Style Lentil Soup:
  1. Boil water for the soup base
  2. Chop the vegetables (potato, carrot, capsicum) and chop the garlic
  3. Cut tomatoes removing the seeds and the jelly
  4. Break the bay leaves in half and put them into the hot water (turn off the heat) and put lid on
  5. Cut 2 pieces of ginger
  6. Pan fry the ginger with olive oil
  7. After moving it around in the pan for a bit, remove get rid of the ginger
  8. Pan fry the chopped garlic
  9. Stir fry the potatoes and carrots
  10. Add yellow bell peppers to the mix
  11. Sprinkle a bit of black pepper and salt
  12. Add the tomatoes last to the stir fry
  13. Sprinkle a bit of brown sugar
  14. Add water (room temperature) to the mix just enough to cover the ingredients in the pan
  15. Add basil herbs
  16. Let it boil
  17. Add lentils to the pot of boiled water
  18. Add the cooked vegetables into the pot
  19. Cook with lid slightly opened
  20. Note: time taken to cook lentil soup depends on how much ingredients you have and how big of a pot
  21. This recipe will take 30-45minutes to cook in the pot
  22. The way to check if it's ready or not is to see if the potatoes and carrots are soft already
  23. Add corn into the pot
  24. After adding the corn, taste the soup
  25. Add 1tsp of soy sauce
  26. Add 1/2 tsp of vinegar
  27. Add extra salt and brown sugar as you wish
  28. Lastly, add a bit of lemon juice

With an emphasis on healthy eating and living, Liz's recipes and food photography have been featured in various publications including the cover of Women's World magazine, Good Housekeeping, Shape, Real Simple, Cosmopolitan, Food Network Blog, Huffington Post, TODAY Food, Foodgawker, and The Cooking Channel. Owners Jed Lazar and Shauna Lambert call this lentil soup Pot of For Goodness Sake! because the ingredients are so healthy.. the lentil-vegetable curry here is a Western-style main course . The original title of this recipe was "Spiced Vegan Lentil Soup," which is accurate, but a mouthful. Whether you're looking to lighten up your meals or warm up with a steaming bowl of soup, this healthy lentil soup recipe is for you! Use green lentils, red lentils, brown lentils or a lentil soup mix.

So that is going to wrap this up for this exceptional food western style lentil soup recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!