Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, sauteed asparagus and ham. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Add asparagus to onion and ham mixture. Easy sauteed asparagus recipe made with garlic and butter. This sauteed asparagus is tender asparagus stalks cooked in butter, garlic and herbs.
Sauteed asparagus and ham is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Sauteed asparagus and ham is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have sauteed asparagus and ham using 5 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Sauteed asparagus and ham:
- Prepare 1 can asparagus
- Take 1 onion
- Take 1/2 cup diced ham
- Get 1 egg
- Get 1/3 cup skim milk
A simple but tasty twist to regular old Asparagus. Melt the butter or margarine in a large skillet over medium-high heat. Garlic Sautéed Asparagus recipe is a quick and easy side dish that's full of fantastic flavor with minimal ingredients. This has quickly become my go-to sautéed asparagus preparation.
Steps to make Sauteed asparagus and ham:
- Drain and rinse the asparagus.
- Dice the onion and ham. Saute together for 6-10 minutes.
- Add asparagus to onion and ham mixture. Stir over medium heat.
- Whisk the egg and milk together and use a second pan to scramble.
- Add the scrambled egg to the asparagus and toss to mix.
- Serve warm.
It's bursting with classic garlicky flavor and the results are the perfect delicious texture! But this particular pan fried asparagus dish is so special because it is one of the first asparagus recipes I have ever cooked. For more information on the health benefits of asparagus, have a look at this post for Asparagus Salad with Hard-Boiled Eggs and Ham. Sauteed Asparagus and Mushrooms is a versatile side dish that is perfect for both spring and fall menus. An easy vegetable recipe that pairs well with so many entrees and is packed with nutrition.
So that is going to wrap this up for this special food sauteed asparagus and ham recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
