Ajwain Paratha
Ajwain Paratha

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, ajwain paratha. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Ajwain Paratha is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Ajwain Paratha is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have ajwain paratha using 4 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Ajwain Paratha:
  1. Prepare 2 cups Wheat flour
  2. Make ready Water to make dough
  3. Get to taste Salt
  4. Get 2 tbsp Ajwain
Steps to make Ajwain Paratha:
  1. Oil for frying paratha
  2. Make a soft dough with flour,salt and water. Let it rest for 1 hr.
  3. Sprinkle dry flour on a board. Take medium size ball and roll into a round disc. Spread oil and sprinkle ajwain. Fold the round disc, first vertically both sides and horizontally both sides. It should look like a square.
  4. Again sprinkle dry flour and roll the square into a 1/2 inch thick roti.
  5. Place a tawa on fire. Spread a tsp oil and place roti on the oil.
  6. Both on the both side flipping the roti couple of times.
  7. Serve hot with any curry of your choice or just plain curd/yogurt and mixed pickle.

So that’s going to wrap it up for this exceptional food ajwain paratha recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!