Hello everybody, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, anchovy asparagus. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Anchovy Asparagus is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Anchovy Asparagus is something which I’ve loved my whole life.
The last few times we've made asparagus we kept it plain and simple. This recipe was a refreshing and delicious new way to make asparagus! This was the first time I've used anchovies/anchovy paste in a recipe and I cannot wait to try it in another recipe-maybe pasta next time.
To begin with this recipe, we must first prepare a few components. You can have anchovy asparagus using 4 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Anchovy Asparagus:
- Make ready 1 bunch Asparagus, ends cut off
- Take 2 tsp anchovy paste
- Make ready 3 clove chopped garlic
- Prepare 3 tbsp olive oil
Finely chop the remainder and mix in a bowl with the mustard and vinaigrette. Remove with a slotted spoon and drain on kitchen paper. Lower the eggs into the pan and. Bucatini with asparagus, anchovies and capers; Bucatini with asparagus, anchovies and capers.
Steps to make Anchovy Asparagus:
- Saute anchovy paste and garlic in oil.
- Add asparagus. Sauté until done.
So often the simplest dishes are the best - here asparagus elevates everyday pasta into something rather sublime. If you're vegetarian, just leave out the anchovies and perhaps add a little grated cheese. The anchovy paste lends a deep umami hit that's not fishy, just savory.. While the asparagus is roasting, heat the remaining oil in a frying pan over medium heat until lightly smoking, then add the anchovy. Use a fork to break up the anchovy, then add the breadcrumbs, lemon zest, pine nuts, red pepper flakes, salt and pepper.
So that is going to wrap this up with this exceptional food anchovy asparagus recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!