Smoked Salmon, Asparagus & Cheddar Quiche
Smoked Salmon, Asparagus & Cheddar Quiche

Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, smoked salmon, asparagus & cheddar quiche. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Smoked Salmon Asparagus Quiche is a quiche recipe that will be the hit of any brunch. Tender smoked salmon and fresh asparagus nestled into an easy-to-make homemade puff pastry crust. Cut off bottom one-third of each asparagus spear; reserve top spear Slowly pour egg mixture over quiche ingredients.

Smoked Salmon, Asparagus & Cheddar Quiche is one of the most favored of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Smoked Salmon, Asparagus & Cheddar Quiche is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have smoked salmon, asparagus & cheddar quiche using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Smoked Salmon, Asparagus & Cheddar Quiche:
  1. Take 1 packages smoked salmon
  2. Prepare 1 bunch asparagus
  3. Get 5 eggs
  4. Prepare 1 cup milk
  5. Get 1 pie crust, thawed one hour
  6. Get 8 oz shredded cheddar cheese

Visit Jus-Rol to browse our pastry products. Baked Salmon in Foil couldn't be easier to make and results in juicy, succulent baked salmon and perfectly cooked Salmon and Asparagus in Foil. For the salad, place the fennel, potato and asparagus into the bowl with the dressing and mix well to coat. Asparagus with smoked salmon and poached egg.

Steps to make Smoked Salmon, Asparagus & Cheddar Quiche:
  1. Preheat oven to 350°
  2. Chop smoked salmon and asparagus.
  3. Beat eggs and milk.
  4. Gently unfold pie crust into a pie pan. Trim the edges. Layer ingredients: handful cheese, half salmon, half asparagus, half egg mixture. Repeat. Top with remaining cheese.
  5. Bake for 45 minutes or until done. Remove from oven and allow to sit for 5 minutes before slicing.

Boil the poaching liquid in a pot. Asparagus quinoa cakes topped with poached eggs, asparagus, smoked salmon and a buttery, lemony hollandaise sauce. Mothers day is almost here and what better way to show her that you care. Shave asparagus lengthwise with a peeler. Season yogurt with caraway seeds; spread over toast.

So that is going to wrap it up with this exceptional food smoked salmon, asparagus & cheddar quiche recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!