Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, crispy prawn with lemon and asparagus sauce. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Asparagus is dredged in cornmeal and baked until crisp. We serve it with a vegan lemony dipping sauce. Great as an appetizer or side dish!
Crispy Prawn with Lemon and Asparagus Sauce is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Crispy Prawn with Lemon and Asparagus Sauce is something that I have loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have crispy prawn with lemon and asparagus sauce using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Crispy Prawn with Lemon and Asparagus Sauce:
- Prepare 8 large prawns, peel and remove head
- Take 1 bunch asparagus, slice about 2 inches long
- Get 3 tbsp fresh lemon juice
- Make ready 2 clove garlic, finely minced
- Get 1 scallion/ green onion, finely sliced
- Take 100 ml milk/ cream
- Prepare 100 grams flour
- Prepare 1 1/2 tbsp butter
- Get salt and pepper
- Get 1 cooking oil (canola, corn, etc)
Place the asparagus into a mixing bowl, and drizzle with the olive oil. Toss to coat the spears, then sprinkle with Parmesan cheese, garlic, salt Sprinkle with lemon juice just before serving. Optional Parmesan, garlic, and lemon juice - a definite yes to all three! This is excellent and turned out perfectly.
Steps to make Crispy Prawn with Lemon and Asparagus Sauce:
- Add 1 tablespoon lemon juice to prawn, add salt and pepper as needed. Stir.
- Add salt and pepper to flour, stir.
- Dip prawn into flour, deep fry until golden brown.
- In other pan, heat butter, add garlic. Then add asparagus, milk, 2 tablespoon lemon juice. Stir. Add salt and pepper and the last add scallions. Remove from heat.
- Put crispy fried prawn on plate, pour lemon sauce and ready to serve! Serve with potato mash or rice.
Combine sweet and salty garlic sauce ingredients in a small bowl and set aside. Barbecued prawns and asparagus with lemon pepper mayonnaise. Fold cut edge over mixture, pulling back To make Nuoc Cham sauce, put fish sauce, water and sugar in a small saucepan over a high heat. Keywords: asparagus recipe, #asparagus with lemon butter, asparagus side dish, asparagus with lemon, asparagus with butter, asparagus with sauce, easy I love asparagus and that lemon butter sauce looks drinkable. I think asparagus is the best veggie ever.
So that’s going to wrap this up with this special food crispy prawn with lemon and asparagus sauce recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
