Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, bean and asparagus salad. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Bean and Asparagus Salad is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Bean and Asparagus Salad is something which I’ve loved my entire life. They’re nice and they look wonderful.
Very tasty salad of roasted asparagus and green beans. I got the inspiration when I was indecisive about choosing between the two vegetables for a side dish. Roasting the vegetables brings out their great flavor and the addition of cherry tomatoes, onion, and fresh parsley give it a lovely color.
To begin with this particular recipe, we have to prepare a few components. You can have bean and asparagus salad using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Bean and Asparagus Salad:
- Get 10 asparagus, woody ends snapped off
- Make ready 15 oz can of great northern beans, rinse and drain
- Get 1/4 onion, finely chopped
- Get 1/2 cup corn, cooked
- Prepare 1 cup coriander, chopped
- Prepare 2 Tbsp lemon juice
- Make ready 2 tsp extra virgin olive oil
- Prepare to taste salt and pepper
After cooking the asparagus, this is practically a dump-and-stir recipe. Thick-stemmed asparagus is best for this flavorful, intensely green salad; thin asparagus would be a bit wimpy. I weighed the asparagus after breaking off the ends. Blanch and skin the fava beans and place them in a bowl.
Steps to make Bean and Asparagus Salad:
- Chop the onion finely. I usually buy yellow onions that have a strong flavour. When I use them with salad I spread them out on a plate for a while and the strong flavour fades.
- Boil asparagus 5-6 mins or until cooked. Cut into quarters.
- While boiling asparagus, cook corn if needed, and wash, dry and chop coriander.
- Place beans, corns, onion, coriander in a mixing bowl and combine with olive oil, lemon juice, salt and pepper.
- Add asparagus and combine. Put some more salt and pepper as you desire. Enjoy!
Use the blanching water to blanch the asparagus, or steam the asparagus if. Celebrate with these delicious asparagus salad recipes. For the next few months, we'll be subbing it out for all the veggies we need a break from. Take it out on the grill, turn it into the base for a caprese salad, or ditch romaine. Toss the herbs, arugula, green beans and asparagus loosely in the dressing and distribute onto plates.
So that’s going to wrap it up with this special food bean and asparagus salad recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
