Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, whiskey beef sandwiches. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Whiskey Beef Sandwiches is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Whiskey Beef Sandwiches is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook whiskey beef sandwiches using 5 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Whiskey Beef Sandwiches:
- Prepare 3-5 lbs chuck roast boneless
- Make ready 1/2 cup whiskey or bourbon (I use 1 full cup)
- Prepare 1 can/bottle of beer (12 oz)
- Prepare 1 jar pepperoncini peppers (12-16 oz) (remove stems) DO NOT DRAIN
- Prepare 1 can beef broth
Instructions to make Whiskey Beef Sandwiches:
- Trim as much visible fat off the beef as possible
- Add all the ingredients into crockpot along with the juice from the peppers.
- Cook on low for 8 hrs.
- Use fork to shred beef, add shredded beef back to crockpot.
- Simmer for ten minutes then ready to eat.
So that is going to wrap it up with this special food whiskey beef sandwiches recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
