Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, homemade ajwain cookies. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Take maida in a big bowl. Add sugar, carom seeds, salt and melted butter and mix nicely. Homemade cookies aren't much more difficult to make than the slice and bake kind, but they taste a There's nothing like a batch of homemade cookies to lift your spirits and make your house smell.
Homemade Ajwain Cookies is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Homemade Ajwain Cookies is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook homemade ajwain cookies using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Homemade Ajwain Cookies:
- Prepare 2 cup -Maida
- Prepare 1/2 cup -Butter
- Make ready 1/4 cup -Powdered sugar
- Make ready 1/4 cup -Milk
- Prepare 1 tsp -Carom seeds(ajwain)
- Make ready 1/2 tsp Salt
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Instructions to make Homemade Ajwain Cookies:
- Take maida in a big bowl. Add sugar, carom seeds, salt and melted butter and mix nicely. Also add 2-3 tbsp milk and mix well. If dough remains dry then add 1-2 tbsp more milk. Mix and keep binding the dough as well. Cover the dough and keep it aside for 20 minutes. Dough is ready.
- Spread some dry flour on the board. Place the dough on top of the board, roll and flatten with hands. With help of rolling pin roll the dough in ½ cm thick sheet.Cut cookies with cookies cutter.Place cookies on tray.
- Preheat oven at 180 degree. Place the cookies tray in oven and set the oven at 180 degree for 10 minutes. Check after 10 minutes. If cookies are light brown in colour, bake for 2-5 more minutes until they turn golden brown in colour.
- Serve with tea or coffee.
Making cookies and treats for the holidays has always been the easy part for me. Coasters make perfect decorative little plates. Stack your cookies and wrap them in cellophane or plastic wrap. Dough for making cookies is ready. Place it on rolled sheet and press gently for cutting cookies.
So that’s going to wrap it up with this exceptional food homemade ajwain cookies recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
