Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, lemon pepper roasted asparagus. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Lemon Pepper Roasted Asparagus is one of the most well liked of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Lemon Pepper Roasted Asparagus is something which I’ve loved my entire life.
This lemon roasted asparagus recipe is so easy and makes the perfect veggie side for Spring. Asparagus is, I think, an-oft maligned food. Wash and gently pat dry asparagus.
To get started with this recipe, we must first prepare a few components. You can have lemon pepper roasted asparagus using 3 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Lemon Pepper Roasted Asparagus:
- Take 1 lb fresh asparagus
- Prepare 1 tbs extra virgin olive oil
- Make ready 1 tsp lemon pepper seasoning
These Lemon Pepper Roasted Asparagus are the perfect side dish for any meal. Serve these lemon pepper asparagus next to some grilled tuna steaks and some twice baked potatoes for an incredible meal. Quick and easy roasted asparagus recipe, with thick asparagus spears, olive oil, garlic, salt, pepper, and a little lemon juice. If you want to take the roasted asparagus up a notch, when they're done, drizzle them with a little lemon juice or balsamic vinegar or sprinkle them with some freshly grated.
Steps to make Lemon Pepper Roasted Asparagus:
- Wash and gently pat dry asparagus. Trim woody ends (this is generally about 2 inches above the flat end). Just hold the bunch together and chop straight through all the stalks at once.
- Place asparagus in a large bowl. Drizzle with olive oil. Toss to coat. Sprinkle with seasoning and toss to coat again (no need for salt unless your lemon pepper seasoning contains none).
- Spread seasoned asparagus out in an even layer on a baking sheet so the spears aren't touching each other (I lined mine with parchment).
- Place in preheated 375°F oven. Bake until desired tenderness is reached, generally 12-20 minutes (I pull mine out at about 18). Serve immediately. Enjoy!
When asparagus comes into season, we'll take it every which way, but roasting the vegetable is arguably the best way to enjoy it. Roasting them with nothing but olive oil, salt, and black pepper is nice, but turning the dial up on the pepper and adding both thinly sliced lemons and lemon juice to. Roasted Lemon Asparagus - We love this tangy-sweet roasted Asparagus with crispy panko on top. A quick side dish with huge flavor! Ground Black Pepper - Ground pepper gives a deeper flavor profile.
So that is going to wrap this up for this special food lemon pepper roasted asparagus recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
