Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, oatmeal with quinoa, asparagus and fresh mushroom. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Oatmeal with quinoa, asparagus and fresh mushroom is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. They are fine and they look fantastic. Oatmeal with quinoa, asparagus and fresh mushroom is something which I’ve loved my whole life.
Mince the asparagus and fresh mushroom. Quinoa is a healthy grain that can be substituted in most recipes for rice or couscous. I recently experimented with quinoa and made this dish which my husband and I both love.
To get started with this recipe, we must prepare a few components. You can have oatmeal with quinoa, asparagus and fresh mushroom using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Oatmeal with quinoa, asparagus and fresh mushroom:
- Get 2 soup spoon of oatmeal
- Take 1 soup spoon of quinoa
- Get 1 asparagus (mince)
- Get Fresh mushroom (mince)
- Make ready 250 ml mushroom water (water from rehydrating dried mushroom) or use any soup base or water
Garlic Mushroom Quinoa - An easy, healthy side dish that you'll want to make with every single meal! So that's what this is - a boring old bowl of quinoa with a fun twist, chockfull of mushrooms, garlic and thyme. I paired it with some grilled pesto shrimp and roasted asparagus and it was divine. Feel satisfied all morning with quinoa, asparagus, and mushrooms.
Instructions to make Oatmeal with quinoa, asparagus and fresh mushroom:
- Mince the asparagus and fresh mushroom
- Put all ingredients into the steamer pot/pot and put 250ml of mushroom water.
- Steam or cook until quinoa and oat has soften. I use electric double-boiler and set for steam for one hour.
This anti-inflammatory asparagus frittata recipe is a complete meal in one dish. You can pair it with a cup of sliced fresh fruit or berries for a colorful antioxidant punch. You can also enjoy this for dinner. Add asparagus, mushrooms, onions and garlic; cook and stir. It gave the Asparagus and Mushroom Quinoa Bowl a sweet coating, perfect for this time of year!
So that is going to wrap it up with this special food oatmeal with quinoa, asparagus and fresh mushroom recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
