Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to make a special dish, ajwain puri. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Ajwain Puri Recipe is a puffed Indian bread which is flavoured with carom seeds. In a mixing bowl, add flour, carom seeds, salt, and milk and mix well. Add sufficient water and knead in order to get a consistency of a stiff dough..
Ajwain Puri is one of the most well liked of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Ajwain Puri is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have ajwain puri using 7 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Ajwain Puri:
- Make ready 2 cup atta
- Get 1/4 tsp ajwain
- Make ready as needed Oil for deep frying
- Take 1 tsp salt
- Get 1 tsp oil
- Make ready As needed Oil for deep frying
- Prepare as required Water
You can also use a round shaped object to form well-shaped puris. Home Remedies Using Ajwain for Cold and Cough in Babies. Ajwain, also known as carom or oomam, is a pungent, Indian seed-like fruit with a bitter taste, similar to that of anise or oregano. They smell almost identical to thyme but even more aromatic.
Instructions to make Ajwain Puri:
- Ek mixing bowl le, usme sab ingredients mila le, ab thora thora pani dal dough bana le.
- Ek kadhai me oil garam karein, fir dough ki choti goli banakar bel le or kurkura tale or serve karein
Ajwain benefits go beyond your kitchen walls. Carom seeds are one of those rare spices that fulfill the twin purpose of adding flavour and being good for health. Ajwain and massala puri is great even when served with hot cup of chai. Step-wise picture recipe to make Khasta Ajwain Puri. Ajwain puri is one of the awesome recipes which make your puri different to regular puri. vahrehvah.com.
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