Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, roasted asparagus. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Roasted Asparagus is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Roasted Asparagus is something that I have loved my whole life. They are fine and they look fantastic.
Reviews for: Photos of Oven-Roasted Asparagus. Roasted asparagus in the oven is one of the easiest way to prepare asparagus. Just coat the asparagus with a little olive oil, sprinkle with salt and pepper, and maybe a little minced garlic, and.
To begin with this particular recipe, we have to prepare a few ingredients. You can have roasted asparagus using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Roasted Asparagus:
- Get Asparagus
- Take Grated parmesan cheese
- Get Shredded mozzarella cheese
- Take Garlic salt
- Take Olive oil
Roasted Asparagus is one of the simplest, most delicious ways to easily cook asparagus in the oven. It requires minimal effort and the result is amazing! How do you tell if asparagus is good? We make roasted asparagus as often as possible in our house while it is in season.
Steps to make Roasted Asparagus:
- Preheat oven to 400 degrees
- Wash asparagus thoroughly. Put down foil on baking sheet and spray with non stick cooking spray.
- Line the asparagus in a single layer on prepared baking sheet. Drizzles with olive oil, sprinkle with garlic salt and parmesan cheese. Let it cook for about 15 minutes in the oven. After 15 mintues take out of oven and sprinkle with shredded mozzarella cheese (to your liking) and bake for and additional 5-10 mintues until golden brown. Then enjoy!
Most of the time, I love keeping my roasted asparagus super-basic and make it simply with olive oil, salt and. Perfect Roasted Asparagus every time plus tips on how to store, prep, roast and season this healthy side dish. You will never have to eat limpy and mushy asparagus again. Roasting is probably the easiest and least fussy way to prepare fresh asparagus. Snap any woody tips off the asparagus where they naturally break apart.
So that’s going to wrap this up with this special food roasted asparagus recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
