Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, lemon rice. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Lemon Rice is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Lemon Rice is something which I have loved my entire life.
Lemon rice recipe with stovetop & instant pot instructions. Lemon rice recipe with traditional & instant pot methods - Lemon rice is one of the most popular South Indian rice recipes. ↑ http://www.tasteofhome.com/recipes/lemon-rice. ↑ http://www.thenibble.com/reviews/main/rice/rice-cooking-chart.asp. Lemon Rice Recipe with step by step photos.
To begin with this particular recipe, we must prepare a few components. You can have lemon rice using 12 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Lemon Rice:
- Prepare 1 cup cooked rice approximately 200 grams, I used basmati rice
- Prepare To taste salt
- Take 1 tablespoons lemon juice
- Get 1/2 teaspoon urad dal soaked for 10 minutes
- Make ready 1/2 teaspoon chana dal soaked for 10 minutes
- Make ready 1 tablespoon oil
- Prepare 2 tablespoons peanuts
- Make ready 12-14 curry leaves
- Prepare 1/2 teaspoon mustard seeds
- Take 1/4 teaspoon turmeric powder
- Take 1 green chili sliced
- Prepare pinch hing/asafoetida
Ingredients: for Rice This lemon rice pilaf is so delicious, it can be eaten plain! Made with garlic, onion, chicken broth This Lemon Rice recipe is so good, you will want to eat it plain, straight out of the pot! Lemon rice is one of the most common dishes in South India. It's usually eaten alone or with raita, yogurt, chutney, or Kosambari (a type of salad).
Instructions to make Lemon Rice:
- First soak urad dal and chana dal in water for 10 to 15 minutes. Then drain the water from the dals and set aside.
- Heat 1 tablespoon oil in a small pan on medium heat. Once the oil is hot, add the peanuts to the pan. Cook the peanuts until roasted and they turn light golden brown. Don't burn them. Remove peanuts on a plate lined with paper towel.
- To the same pan, now add mustard seeds and let them pop. - Add the soaked & drained dal to the pan. Saute until they turn light golden brown. - Add the curry leaves and chili. Saute for few seconds.
- Then add the turmeric, hing and mix. lower the flame. - Add rice to tempering along with the roasted peanuts. Mix all the seasoning well with the rice. add salt and lemon juice to taste at this point.
- Remove pan from heat. - Serve lemon rice with a side of pickle & Papad!
Easy Lemon Rice is a popular rice dish from South India. This dish is tangy, crunchy and so This lemon rice recipe is very popular in South India. It's tempered with spices like mustard seeds, curry. This easy Lemon Rice Recipe is bursting with lemon flavor! It's a delicious way to turn plain rice into an exotic dish and is the perfect accompaniment to any meats and/or veggies.
So that’s going to wrap this up for this special food lemon rice recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
