Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, drumstick leaves peanut fry. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Great recipe for Drumstick leaves peanut fry. For many it's a rare recipe but in my home it plays a major role everytime. Once boiled add drumstick leaves and cook it untill water is reduced.
Drumstick leaves peanut fry is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Drumstick leaves peanut fry is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook drumstick leaves peanut fry using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Drumstick leaves peanut fry:
- Make ready 5 cups cleaned drumstick leaves
- Make ready 1/4 cup roasted peanuts
- Get 6-7 dried red chillies
- Prepare 1/2 cup water
- Make ready 7-8 cloves garlic
- Prepare 1 tsp oil
- Make ready 1/8 tsp asafoetida
- Prepare As per taste Salt
I become lazy when it comes to separate the leaves from the stalk. But recently I am buying very often to consume it for its health benefits. Here is one South-Indian stir fry sabzi recipe with drumstick leaves. These greens are extensively used for cooking nowadays as healthy alternatives.
Instructions to make Drumstick leaves peanut fry:
- Take a pan and add 1tsp oil, 1cup water, salt and bring to boil. Once boiled add drumstick leaves and cook it untill water is reduced.
- Roast the peanuts. In a blender add peanuts, garlic, dried red chillies, asafoetida and make coarse powder.
- Add the powder to cooked leaves and saute for 2-3 mins and turn off from flame.
- Note: Do not add excess water. Cook it on medium flame.
Loaded with nutrients, good in taste and cooks in few minutes. Remove the drumsticks leaves from the stem. You can use the tender stems. Wash and give it a rough chop. When the mustard seeds sputter, add split urad dal and broken red chilli and fry them till the dal turns.
So that is going to wrap it up with this special food drumstick leaves peanut fry recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
