Stuffed Torai (Stuffed Ridge Gourd)
Stuffed Torai (Stuffed Ridge Gourd)

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, stuffed torai (stuffed ridge gourd). It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

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Stuffed Torai (Stuffed Ridge Gourd) is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Stuffed Torai (Stuffed Ridge Gourd) is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook stuffed torai (stuffed ridge gourd) using 13 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Stuffed Torai (Stuffed Ridge Gourd):
  1. Prepare 1/4 tbsp Heeng (Asafoetida)
  2. Take 1/4 tbsp Mustard Seeds(Raayi)
  3. Take 1/4 tbsp Saunf (Fennel Seeds)
  4. Get 1/2 tbsp Jeera (Cumin Seeds)
  5. Make ready 2 Medium Sized Chopped Onions
  6. Take 10 Torai (Ridge Gourd)
  7. Make ready 4 tbsp Mustard Oil
  8. Take 1/2 tbsp Turmeric Powder
  9. Make ready 2 tbsp Coriander Powder
  10. Get 1/2 tbsp Red Chilli Powder
  11. Prepare 1 tbsp Salt
  12. Make ready 1 tbsp Mango Powder
  13. Take 1/4 tbsp Garam Masala

It is also often cooked alone with or. भरवां तोरई बनाने की विधि-stuffed torai. Ridge gourd is called as Peerkangai in Tamil and biological name is Luffa acutangula. These are extremely advantageous through the health bharwa torai, turai, tori, torai, bharwa torai ki sabzi, sabji, masala, stuffed, masala tori, masala torai, stuffed masala tori, stuffed masala torai, fried torai. In bowl,add achar gosht masala,mustard oil,lemon juice and mix well.

Steps to make Stuffed Torai (Stuffed Ridge Gourd):
  1. Take a pan, heat oil and add Heeng, Rai, Saunf, and jeera, Saute for a minute and then add chopped onion.
  2. Saute the onion for 10 mints on Medium Flame, after that add Turmeric powder, Coriander powder, Red Chilli Powder, Mango Powder, Garam Masala and salt.
  3. Cook all the spices with onion for 5 more minutes and then off the flame. Our Stuffing is ready.
  4. Take the Torai (Ridge Gourd), peel them, cut them in to two pieces and then cut it slightly from between as shown below in the picture.
  5. Now fill the stuffing in the middle part of the Torai (Ridge Gourd). Fill the stuffing in all the Torias as shown in the picture.
  6. Now put 1tbsp oil in a pan (Kadhai) and put all the stuffed Torias one by one in that pan (Kadhai).
  7. Cover the pan and cook the stuffed Torai for 10 mints and cook on medium flame and your Stuffed Torai is ready, Enjoy it with Chapati.

Peel ridge gourd and cut into three pieces,slit from the center & stuffed with prepared achar masala. English - Ridgeback Gourd Bengali - Jhingge Gujerati - Turiya Hindi - Torai, Turai Cantonese Chinese - Sin qua or sing kwa, or mislabeled as Singuwa. A stuffed toy is a toy with an outer fabric sewn from a textile and then stuffed with a flexible material. In North American English, they are variously referred to as plush toys, stuffed animals, plushies, snuggies, stuffies, or snuggled animals.[citation needed]. Turai Ki Sabzi Stuffed Turai Recipe Ridge Gourd Recipe How Its Made.

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