Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, super easy focaccia bread. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
How to make the best focaccia bread that's perfectly crisp on the outside and soft and chewy on the inside. This easy recipe is perfect for both beginners and seasoned bread bakers! Jump to the Rosemary Garlic Focaccia Recipe or read on to see how we make it.
Super Easy Focaccia Bread is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Super Easy Focaccia Bread is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have super easy focaccia bread using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Super Easy Focaccia Bread:
- Get 1/2 cup extra virgin olive oil
- Prepare 2 cloves minced garlic
- Get 1-2 tbsp mixed herbs
- Make ready 1 tsp dried rosemary (fresh ones can also be put on top before baking)
- Take 1/2 tsp black pepper
- Take 1/2 tsp salt
- Get 1 packet (11-12g) of active dry yeast
- Prepare 1 cup water
- Prepare 1/4 tsp honey (option)–don't bother if it's not in your kitchen
- Get 2 1/2 cup all purpose flour
I've been wanting to start uploading cooking videos, so no better time then now! My bread turned out more like a super-tomato pizza. Stabbing the dough with a fork did nothing productive there was too much tomato paste and I'm pretty sure that I should have left it rise a little more. This focaccia bread recipe is easy to make and so satisfying to eat.
Instructions to make Super Easy Focaccia Bread:
- Mix yeast with warm water and honey. In a separate bowl, infuse extra virgin olive oil with garlic, herbs, salt & papper.
- Add the yeast mixture to the flour. Add in about 70% of the infused olive oil to the mixture. Knead the dough about 10 to 15 times until everything is blended.
- Leave the dough alone and covered for about an hour so it will rise to twice its size. Then, bring the dough to the cooking pan it will be baked in and add some dimples (push little holes) to the top of the dough. Drizzle the remaining infused oil to the top of the dough. The dimples will help the oil sink into the dough. I like adding more salt, pepper and minced garlic on top
- Let it rest for about 20 minutes as the oven heats up to 225 degrees Celsius. Bake for 15 minutes and remove from oven. Remember to cover the top halfway through to prevent garlic and herbs from burning. The focaccia is crispy on the outside, so be careful when you cut it! Enjoy!
Soft on the inside, crisp on the outside flavored simply with olive oil and salt. This isn't a super technical step, literally just grab. Super Easy One Hour Focaccia Bread. Made with fresh rosemary, garlic and parmesan cheese! This focaccia bread is sooo easy and tastes wonderful!
So that’s going to wrap this up with this exceptional food super easy focaccia bread recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
