Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, spicy watery khakhra. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Spicy watery khakhra is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Spicy watery khakhra is something that I’ve loved my whole life. They are nice and they look fantastic.
Very simple but tasty Khakhra recipe. Spicy Phudina Khakhras is a Gujarati staple traditionally made and served with a lot of ghee. Manufacturer & Exporters of Spicy Rectangular Khakhra in Rajkot India.
To get started with this particular recipe, we must first prepare a few components. You can have spicy watery khakhra using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Spicy watery khakhra:
- Take 6 plain Khakhra
- Make ready 1 tbsp Ghee
- Prepare 2 cups Water
- Prepare 1/2 tsp Cumin seeds
- Get 1and1/2 tsp Red chilli powder
- Prepare 1/2 tsp Turmeric powder
- Get As per taste Salt
- Take 1/4 tsp Asafoetida
It is served usually during breakfast. Khakhra is made in several varieties, such as methi (fenugreek), jeera (cumin), bajri, pudina, garlic, ajwain, pani puri. Gujarati Khakhra is a crispy crunchy snack made from whole wheat flour and methi leaves. These delicious roti-papad can be enjoyed anytime of the day.
Steps to make Spicy watery khakhra:
- First break khakhras. Then in pan add ghee, let it get hot. Add cumin seeds, asafoetida.
- When crackle add turmeric powder, red chilli powder and water.
- When water comes boil then add break khakhra, salt.
- When water soaked all Khakhra then serve hot. If you want to add then add chopped coriander and lemon juice.
- Serve with ghee.
Serve Khakhra as a tea time snack along. Low calorie khakhra Roasted snack (Non-fried) Preferred by all age group You can skip lunch/dinner and have khakhra Zero transfat & cholesterol. Khakhra Indian snack Indian Khakhra Khakhara Snacks Indian gujrati snack khakhra or crispy roti or crispy chapati bread Khakhra Indian snacks Gujarati Khakra is a crunchy snack made from whole. Khakhras are a very traditional food from India's capital of savory snacks: Gujarat. A Khakhra is, at its very basic, a very thinly rolled disc of wheat flour and spices.
So that’s going to wrap this up for this exceptional food spicy watery khakhra recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
