Raw banana and ajwain paratha
Raw banana and ajwain paratha

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, raw banana and ajwain paratha. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

We begin making the Raw Banana & Ajwain Paratha Recipe by boiling the raw banana in the pressure cooker. Once done, release the pressure naturally, remove the skin and mash it into a fine. ajwain paratha recipe with step by step photos. these ajwain paratha are stuffed with ajwain (carom seeds) making the paratha aromatic as well Ajwain paratha recipe with step by step photos - here's another paratha that I make for breakfasts or quick brunch. Some days when I am too tied up, I just.

Raw banana and ajwain paratha is one of the most popular of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Raw banana and ajwain paratha is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook raw banana and ajwain paratha using 15 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Raw banana and ajwain paratha:
  1. Take For dough
  2. Take 1.5 cup wheat flour
  3. Take to taste Salt
  4. Take as needed Water
  5. Make ready For filling
  6. Prepare 2 Raw Banana
  7. Prepare 1/2 teaspoon Ajwain (Carom seeds)
  8. Make ready 1 teaspoon Amchur (Dry Mango Powder)
  9. Take 1 teaspoon Coriander Powder (Dhania)
  10. Prepare 1 teaspoon Garam masala powder
  11. Get 1/2 teaspoon Turmeric powder (Haldi)
  12. Prepare 2-3 Green Chillies, finely chopped
  13. Take to taste Salt
  14. Make ready 2 teaspoons Coriander Leaves, finely chopped
  15. Take as needed Oil to roast paratha

Raw Banana Paratha recipe - How to make Raw Banana Paratha. Peel the skin of raw bananas and grate them. Add a spoon of sour butter milk, so that the bananas do not turn black. Add salt , coriander powder, garam masala cumin powder, dry mango powder, red chilli powder turmeric and.

Steps to make Raw banana and ajwain paratha:
  1. Firstly begin with boiling the raw banana in the pressure cooker. Cut the banana into pieces, remove the edges, boil it with water and salt for about 3 whistle.
  2. Once done, remove the skin and mash it into a fine paste. Into this add the remaining ingredients and mix well.our filling is ready.
  3. In order to make the dough, take a bowl add flour,salt and knead all the ingredients well into a soft dough. (By Add ing water little by little).Cover and keep dough a side for about 8,10 minutes.
  4. Divide the dough into large lemon size balls.
  5. Dust the dough portions in flour, flatten it and roll it into a3/ 3.5 inch diameter circle. Place the filling and close the paratha by folding it with the other half.
  6. Now roll paratha in to 6,7 inch diameter.prepare all paratha in same way.
  7. Now to cook the Paratha, first preheat the skillet on medium heat. Place the rolled paratha on top and allow it to cook on one side. After about 10 to 15 seconds, flip the paratha.
  8. At this stage, aply some oil or ghee to cook the paratha. Cook the paratha until you see golden brown spots on both sides.
  9. Proceed the same way with the remaining dough portions and serve the Raw Banana & Ajwain Paratha Recipe Paratha with Raita and Pickle for Breakfast meal.or for lunch or dinner.

Ajwain Paratha is my favorite paratha. I can eat this every day without a problem, this use to be our regular in our lunch box. Raw Banana and Yam Bonda - These are vadas or patties made with raw banana and elephantfoot yam that are a healthy variation to the traditional potato bonda. Ajwain paratha recipe with step by step photos - Simple Indian flat bread made with whole wheat flour and carom seeds. Ajwain paratha are made often in most Ajwain or carom helps in improving the digestion and hence these simple paratha are good to have when there is a heavy side dish or a meal.

So that is going to wrap this up for this special food raw banana and ajwain paratha recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!