Spinach Potato fry
Spinach Potato fry

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, spinach potato fry. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Spinach Potato fry is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Spinach Potato fry is something which I’ve loved my entire life. They are nice and they look fantastic.

Heat olive oil in a medium skillet over medium heat. Spinach and Potato Fry can be rustled up in no time. Learn how to make/prepare Spinach & Potato Fry by following this easy recipe.

To get started with this particular recipe, we have to prepare a few components. You can have spinach potato fry using 16 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Spinach Potato fry:
  1. Prepare 5 Shallots
  2. Get 2 cups Baby spinach
  3. Make ready 1 large potato
  4. Get 1 tsp Chopped garlic
  5. Get 1 tsp Chopped ginger
  6. Prepare 3 Green chillies
  7. Take 1 pinch Asafoetida
  8. Prepare as needed Salt
  9. Prepare 1/2 tsp Turmeric
  10. Prepare 1 tsp Black pepper
  11. Prepare 1 tsp Garam masala
  12. Make ready 1 tsp Lemon juice
  13. Make ready 1 tsp Mustard seeds
  14. Make ready 1/2 tsp Cumin seed
  15. Take 2 tbsps Olive oil
  16. Take 1/2 tsp Chilli flakes

Spinach, Feta, and Potatoes Au Gratin. Aloo Palak (Potato Spinach Fry, Urilai keerai varuval) - A quick side dish made with potato and spinach that can be had with chapatti, puri, naan or rice. Quick and easy spinach frittata recipe with eggs, fresh spinach, onions, garlic, Parmesan and goat cheese, and sun-dried tomatoes. This Baked Sweet Potato Fries recipe is ultra crispy, perfectly seasoned, and irresistibly delicious.

Steps to make Spinach Potato fry:
  1. Dice the potato into small cubes.
  2. Chop the spinach leaves and keep aside.
  3. Heat some oil in a pan and pop mustard and cumin seeds.
  4. Add the chillie flakes asafoetida and turmeric powder to the oil on medium heat.
  5. Now add chopped ginger,garlic and shallots.
  6. Saute well till shallots are lightly transparent.
  7. Add in the spinach leaves.Season with some salt and mix well.
  8. Can add little water and once the spinach leaves are half done, add the potato cubes.
  9. Put the spices and mix well.
  10. Keep on medium heat till potatoes are cooked. Can add little water.
  11. Finally garnish with some chopped cilantro and lemon juice and serve hot.

These sweet potato fries are delicious served as an appetizer, side dish, or snack. Peel potatoes, rinse and slice in thin slices with a vegetable slicer. Heat the remaining butter in a frying pan. Fried Potatoes with Chicken Liver and Spinach. Pan fried gnocchi - golden crispy on the outside, soft on the inside!

So that’s going to wrap it up for this special food spinach potato fry recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!