Simple Cinnamon Rolls
Simple Cinnamon Rolls

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, simple cinnamon rolls. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Simple Cinnamon Rolls is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Simple Cinnamon Rolls is something that I have loved my whole life. They’re fine and they look wonderful.

These gooey cinnamon rolls are even better than cinnabon cinnamon rolls, and are easy to make! This is the Best Homemade Cinnamon Rolls Recipe EVER! These gooey cinnamon rolls are even.

To begin with this recipe, we have to prepare a few components. You can have simple cinnamon rolls using 15 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Simple Cinnamon Rolls:
  1. Take for the dough:
  2. Prepare 4 cups flour
  3. Make ready 1/4 teaspoon salt
  4. Prepare Tablespoon dry yeast
  5. Prepare Tablespoon sugar
  6. Take 1 cup and a half warm water
  7. Get for filling:
  8. Prepare 2 tablespoons melted unsalted butter
  9. Prepare 2 tablespoons brown sugar
  10. Make ready 1 tablespoon Cinnamon
  11. Take 1 table spoon cacao
  12. Prepare half a cup of walnuts
  13. Make ready for topping
  14. Make ready 1 can sweetened condensed milk
  15. Make ready Chocolate sauce

They're fluffy, soft, and topped with vanilla glaze. Its careful formula strengthens your dough and makes working with yeast simple. I have also included two different cinnamon roll icing options for you to Quick and easy yummy recipe!! I love the fact it's so simple my kids can make it.

Instructions to make Simple Cinnamon Rolls:
  1. Mix all ingredients of dough in the kneader for 5 min, and leave it in a warm place for an hour.
  2. Mix all filling ingredients in a bowl
  3. After an hour, spreed the dough and
  4. Spread the dough as a rectangle and place the filling over all parts of the dough
  5. Roll the dough and cut it into equal pieces
  6. Place the cinnamon pieces in the tray and cover with a clean, dry towel
  7. Leave the cinnamon for 45 minutes to double its size
  8. Insert the cinnamon into the hot oven on the middle shelf for 30 minutes at 356 ° F
  9. Top the Cinnamon with sweetened condensed milk and chocolate sauce and serve it.. Bon appetit

The BEST cinnamon rolls in the WORLD. Big, fluffy, soft and absolutely delicious. You'll never go back to any other recipe once you try this one! Place the cinnamon rolls cut side up into the pan. Freshly baked cinnamon rolls made from scratch.

So that is going to wrap this up with this special food simple cinnamon rolls recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!