Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, curd rice. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Curd rice recipe with video & step by step photos. Curd rice is a south Indian dish made with precooked rice, curd (yogurt) & tempering spices. It is more often eaten by south Indians as a part of a meal.
Curd Rice is one of the most well liked of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Curd Rice is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have curd rice using 11 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Curd Rice:
- Prepare 1 cup raw rice (Basumathi rice)
- Take 2 cups water
- Get 2 cups curd
- Make ready 2 nos chilly green
- Take 1 tsp ginger grated
- Make ready 1 tsp mustard seed asafoetida jeerakam , powder and each
- Prepare 1 tbsp urad dal
- Make ready 1 tbsp curry leaves corriander ,and leaves each
- Get 1 chilly dry red
- Prepare 1 carrot grated
- Make ready 1 tbsp oil
In the state of Tamil Nadu it is called thayir saadam, and in Telangana and Andhra Pradesh it is called daddojanam. In Karnataka, it is called mosaranna. Add salt and sugar and keep aside. Now heat oil in a pan.
Steps to make Curd Rice:
- Add one cup of rice to 2 cups of boiling water and cook till the rice is soft.
- Take out from fire,and mix the rice with 2 cups of curd and required salt.Now splutter the mustard seed in the hot oil in a pan,add jeerakam,urad dal,redchilly,followed by grated ginger,curry leaves,green chilly, and asafoetida powder.Take out from fire and add these to the rice-curd mixture.Mix thoroughly.Serve hot or cold.Decorate with grated carrot and corriander leaves on the top. Delicious curd rice is ready
Add mustard seeds, cumin seeds and chana dal and wait till the dal turns light brown. Now add chilli, hing, cashews and curry leaves and allow these to sizzle. Curd rice recipe with step by step photos and video. Curd rice is a popular and tasty South Indian dish that is served with a South Indian thali or meal. Curd rice is nothing but curd (yogurt) mixed with cooked rice, herbs and then tempered.
So that is going to wrap it up for this exceptional food curd rice recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
