Lime & Date Pickle
Lime & Date Pickle

Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, lime & date pickle. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Lime & Date Pickle is one of the most popular of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Lime & Date Pickle is something which I’ve loved my whole life. They’re fine and they look wonderful.

Lime or Limes primarily refers to: Lime (fruit), a green citrus fruit. Lime (material), inorganic materials containing calcium, usually calcium oxide or calcium hydroxide. Unlock your ride and your city with Lime.

To get started with this particular recipe, we have to first prepare a few components. You can have lime & date pickle using 17 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Lime & Date Pickle:
  1. Make ready 10 numbers Lime
  2. Get 2 tablespoons Oil
  3. Make ready 1 cup Dates, chopped
  4. Get 2 tablespoons Garlic, sliced
  5. Prepare 2 tablespoons Ginger, sliced
  6. Get 2 Nos Green chilli, sliced
  7. Prepare 2 tablespoons Kashmiri chilli powder
  8. Take 1/2 tablespoon Chilli powder
  9. Get 1/4 teaspoon Turmeric powder
  10. Get 1/2 teaspoon Asafoetida powder
  11. Make ready 1 teaspoon Mustard seed
  12. Take 1/2 teaspoon Fenugreek seed
  13. Prepare as required Boiling water
  14. Make ready to taste Vinegar
  15. Make ready to taste Sugar
  16. Make ready to taste Salt
  17. Make ready 1/2 cup Oil

Cognate with Saterland Frisian Liem ("glue"), Dutch lijm, German Leim ("glue"), Danish lim (from Old Norse lím), Latin limus ("mud"). lime (countable and uncountable, plural limes). (chemistry). Lime promotes online loans direct with low interest. When you decided to apply for payday loans, choose the best loan provider. Lime gives loans on the best terms in South Africa.

Instructions to make Lime & Date Pickle:
  1. Heat 2 tablespoon oil in a pan, saute lime until the color changes. It takes about 5 - 10 minutes. Allow it to cool and cut each lime into 8 pieces. Discard juice and oil.
  2. Heat 1/2 cup oil in a pan, fry mustard seed, fenugreek seed, garlic, ginger and green chilli slightly. Remove pan from heat and add kashmiri chilli powder, chilli powder, turmeric powder and asafoetida powder.
  3. Add chopped dates along with little boiling water and cook in low flame until soft. Add required amount of boiling water, salt, vinegar and sugar, bring to boil until thick. Switch off flame and add lime pieces, mix well and adjust the taste.
  4. Let it cool completely and store in airtight container. Pour little oil on top of the pickle. Keep refrigerated to increase the shelf-life.

So that’s going to wrap this up for this exceptional food lime & date pickle recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!