Bourbon Pecan Pie
Bourbon Pecan Pie

Hey everyone, it’s Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, bourbon pecan pie. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Bourbon Pecan Pie is one of the most well liked of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Bourbon Pecan Pie is something which I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook bourbon pecan pie using 8 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Bourbon Pecan Pie:
  1. Get 3 eggs, large
  2. Get 3 1/2 oz brown sugar
  3. Make ready 6 oz golden syrup
  4. Take 4 tbsp butter, melted and slightly cooled
  5. Get 1 1/2 tbsp bourbon
  6. Prepare 1 1/2 tsp vanilla extract
  7. Take 1/4 tsp salt
  8. Make ready 10 oz pecans (8 oz chopped/2 oz whole)
Steps to make Bourbon Pecan Pie:
  1. Have a prepared pie crust at the ready. If you want to make homemade crust, search my recipes for flake pie crust (that is recipe I used for this pie in pictures)
  2. Preheat oven 350°F. For filling:
  3. Whisk together eggs, sugar, golden syrup, butter, ,bourbon, vanilla, and salt together. Set aside for a few minutes.
  4. Evenly sprinkle 8 ounces of chopped pecans in the prepared pie crust.
  5. Pour filling over pecans. It will fill in between pecans. Some of the oceans will float a little.
  6. Bake for 20 minutes.
  7. Remove from oven and place remaining 2 ounces of whole pecans around border of crust. Return to oven.
  8. Bake another 10 minutes, until the center is set and a sewer inserted in center comes out clean.
  9. Cool on wire rack. Enjoy!

So that is going to wrap it up for this special food bourbon pecan pie recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!