Homemade Pizza
Homemade Pizza

Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, homemade pizza. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Classic homemade pizza recipe, including pizza dough and toppings, step-by-step instructions with photos. Our favorite homemade pizza recipes are cheesy, a little saucy, and topped with all kinds of fresh, seasonal produce. Homemade Pizza from Delish.com is better than pizza delivery will ever be.

Homemade Pizza is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Homemade Pizza is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook homemade pizza using 6 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Homemade Pizza:
  1. Take 15 g Dried Yeast
  2. Take 200 ml-300ml Warm Water
  3. Take 1 tsp Sugar
  4. Take 500 g White Bread Flour
  5. Get 50 ml Olive Oil
  6. Make ready 1 tsp Salt

Even making your own dough only really adds a few minutes to the prep time! I love it when the whole family gets involved in making a meal. A great recipe for homemade pizza dough and sauce. Homemade pizza depends on an amazing pizza dough recipe and this is it!

Steps to make Homemade Pizza:
  1. In a jug or large glass, add the sugar, yeast and roughly 100ml of the warm water. Stir gently with a fork and allow to sit for 5-10 minutes.
  2. Meanwhile, in a large mixing bowl combine the flour,salt and oil. Create a well in the middle and pour the yeast mixture into the flour. Using your hand incorporate all the ingredients together.
  3. To bring all the ingredients together add more water until it forms a dough. Once it has come into a rough ball, tip it on to a clean surface.
  4. At this point you need to knead the dough back and forth for approximately 10 minutes. One way to knead the dough is by using the heal of your hand to stretch the dough, whilst your other hand holds it firmly.
  5. Once you have kneaded the dough should be able to press down on it with your finger and it should spring back. If so then ball up the dough and place back in the bowl and cover with a damp tea towel. Allow the dough to rise for at least 2 hours.
  6. Once your dough has finished proving, knock the air out and bring it back to a ball shape. Divide the dough into 3/5 portions. Heat the oven to 215°C (fan).
  7. Now you need to oil a baking tray/ sheet and start to spread the dough out. Start in the middle and work your way towards the edges keeping a circular shape. The more you spread the dough, the thinner your pizza will be.
  8. Now it’s time to add your choice of toppings. The one seen in this picture is a Spicy Lamb Bolognese topped with grated mozzarella and served with peppery rocket.
  9. Once your pizza is topped place in the oven for five minutes. After the first five minutes remove the tray/ sheet from under the pizza. This will ensure a crispy base.
  10. After a further 6-8 minutes, your pizza should be cooked and ready to eat.
  11. Top tip💡:Serve you pizza with a homemade red cabbage coleslaw and some wild rocket for freshness.

I also had never had such delicious, perfect pizza anywhere in tha werld before shooting this episode. The best homemade pizza made with homemade crust, quick tomato sauce, cheese, and your favorite toppings. Read all my tips for making the prefect pizza! Homemade Pizza: Okay, I've been making pizza at home for a long time. I've only recently discovered the perfect homemade dough, which I will share with you in this instructable (it also.

So that is going to wrap it up with this special food homemade pizza recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!