Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, kaths spinach artichoke dip. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Many spinach and artichoke dip recipes call for softening cream cheese first and then mixing it with the other ingredients before it goes in the oven. Instead of having to remember to take out the cream cheese an hour or two before you need it, or struggling to blend the chunks of cream cheese into everything else, skip using a mixing bowl and. The standard ingredients for spinach artichoke dip are pretty basic—beyond spinach and artichoke, you'll find some creamy and cheesy components.
Kaths Spinach artichoke dip is one of the most well liked of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Kaths Spinach artichoke dip is something that I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook kaths spinach artichoke dip using 6 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Kaths Spinach artichoke dip:
- Prepare 1 bricks cream cheese
- Take 1 frozen or fresh spinach cooked
- Take 1 cans artichoke hearts chopped
- Prepare 1-2 cloves minced garlic
- Make ready 1/4 cup mayo
- Make ready 1/2 cup parmesan cheese
I've made it over and over and it absolutely disappears at parties as everyone wolfs it down. Everyone loves it and asks for the recipe. My brother even likes it and he normally can't stand anything with mayonnaise. Great to serve with tortilla chips or sliced baguette.
Steps to make Kaths Spinach artichoke dip:
- Simmer in crockpot or stove
How long does spinach dip last? This is another fabulous version of the spinach/artichoke dip. However, I used sour cream instead of mayonnaise - much better! We use a bag of frozen spinach (rather than the boxes or fresh) and just squeeze it dry - the spinach quality is better. If you've ever wanted to make a meal out of warm spinach and artichoke dip, this creamy pasta is for you.
So that’s going to wrap it up with this exceptional food kaths spinach artichoke dip recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
