Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, hot spinach-artichoke dip. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Who can deny the popularity of artichokes and spinach blended with cheeses? Try this hot, flavorful dip with toasted bread or tortilla chips. All Reviews for Hot Artichoke and Spinach Dip II.
Hot Spinach-Artichoke Dip is one of the most popular of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Hot Spinach-Artichoke Dip is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have hot spinach-artichoke dip using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Hot Spinach-Artichoke Dip:
- Get 10 oz package frozen spinach
- Prepare 14 oz can artichoke hearts
- Make ready 3 clove garlic (minced)
- Prepare 3/4 cup shredded mozzarella
- Get 1/2 cup grated parmesan
- Make ready 1/2 cup mayonnaise
- Get 1/2 cup sour cream
- Prepare 2 tbsp Philadelphia Savory Garlic Cooking Creme
- Get 1/4 cup milk
- Make ready 1/2 tsp salt
- Prepare 1/4 tsp black pepper
This is our go to dip for parties. This spinach and artichoke dip recipe is too easy; just heating and mixing everything together. If you enjoyed our Hot Shrimp Dip, you will love this! Spinach artichoke is sort of the dip to end all dips, and we come back to this recipe over and over again when we need our creamy, cheesy fix.
Instructions to make Hot Spinach-Artichoke Dip:
- Thaw spinach. Drain off liquid. (I place in cheesecloth and squeeze)
- Drain artichoke hearts and cut into quarters.
- Combine all the ingredients in a bowl and mix well.
- Place in a small crockpot, cook on low 1.5 to 2 hours. Stir occasionally.
- Can also be baked in oven, place in shallow casserole dish and bake 15-20 minutes. Serve with warmed tortilla chips.
Though nothing will be quite as delicious as this full-fat version, there are ways to make this dip healthier. If you'd like, you can swap the sour cream and/or. This Hot Spinach Artichoke Dip is so quick and easy! One of my favorite dips has always been this baked spinach artichoke dip recipe that I grew up with my Mama making. Throughout the years, I've tried so many other versions, but always love to return back to Mama's.
So that is going to wrap this up with this special food hot spinach-artichoke dip recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
