Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, roasted yam. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Roasted yam is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Roasted yam is something which I’ve loved my entire life. They’re nice and they look fantastic.
Roasted, thinly sliced yams or potato of your choice, quickly adds a yummy side-dish to your meal. Best when served with chicken, steak, or a mild fish. Spread the medallions out into a roasting tray.
To begin with this particular recipe, we must prepare a few components. You can have roasted yam using 4 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Roasted yam:
- Prepare Yam
- Take Vegetable oil
- Prepare Garlic
- Take Spices and seasoning
Put your sweet potatoes in the oven before you get started on the rest, and they'll be done around the time your entrée is finished. Actual yams, found largely in Africa, Central America and the Caribbean, are very different than the vegetable we think of as a yam. S. version, is, in fact, a variation of a sweet potato! Way back when, produce shippers dubbed orange-fleshed sweet potatoes "yams" to differentiate them from standard potatoes, and the name has stuck.
Steps to make Roasted yam:
- Boil your yam until its cooked thoroughly
- In a pan,add vegetable oil,garlic and saute(you can grill in a mini oven)
- Put in your boiled yam,add seasoning and spices
- Turn to the other side, until both sides are golden brown
- Serve with any sauce of your choice
Lay the sweet potatoes out in a single layer on a roasting tray. Drizzle the oil, honey, cinnamon, salt and pepper over the potatoes. Yams are done when the flesh has pulled away from the skin and a knife goes in very easily. The skin will look somewhat charred, but the yams will not taste burned. Turn off oven and let yams sit.
So that is going to wrap it up for this special food roasted yam recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
