Methi bhaji muthiya
Methi bhaji muthiya

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, methi bhaji muthiya. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Methi Bhaji Muthiya by bela Courtesy - G DADA Do not forget to subscribe my channel for more such recipes. Do press the Bell Icon to receive notification of. Methi bhaji recipe with step by step photos - simple, healthy and yet tasty recipe of Maharashtrian style methi bhaji or sabzi with coconut.

Methi bhaji muthiya is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Methi bhaji muthiya is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have methi bhaji muthiya using 11 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Methi bhaji muthiya:
  1. Take 200 grm Multi grain aata
  2. Prepare 200 grm Chopped methi bhaji
  3. Take 50 grm Chopped coriander
  4. Get 2 spoon Green chilli & garlic paste
  5. Take 3+3 spoon Oil
  6. Get 1/2 spoon Turmeric powder
  7. Prepare 1 spoon Coriander powder
  8. Make ready to taste Salt
  9. Prepare 50 grm Til for tardka
  10. Prepare 1spoon Mustard seeds for tardka
  11. Prepare 1 spoon ajwain for tardka

Find the complete instructions on Bawarchi. A wonderful recipe with methi (fenugreek leaf). The methi bi goes well with chapati or any roti varieties. Gujarati Methi Muthia ( Methi Muthiya) are fist-shaped deep-fried snacks made of mixed flours, flavoured excitingly with methi and other ingredients.

Steps to make Methi bhaji muthiya:
  1. First wash methi bhaji & coriander & dry
  2. Take a bowl & add multigrain aata
  3. Add bhaji green chilli & garlic paste turmeric powder coriander powder salt & oil & mix very well
  4. Add water & make dough
  5. Take plate & grees oil & spread dough & steam 20 min
  6. Take a pan add oil for tadka & add mustard & ajwain & til. Let it crackel
  7. Then spread tadka to steam muthiya
  8. Cut it cookies cutter
  9. Ready to healthy junior healthy food

The tongue-tickling flavour and exciting crunch. Methi Muthiya is a tasty recipe. Learn how to make/prepare Methi Muthiya by following this easy recipe. Methi Muthiya Recipe/Methi Muthiya for Undhiyu - Gujarati Methi na Muthiya - Indian Tea Time snacks. Methi Muthiya Recipe/Methi Muthiya for Undhiyu - Gujarati Methi na Muthiya - Indian Tea Time snacks.

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