Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, bourbon pulled pork. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Bourbon pulled pork is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Bourbon pulled pork is something that I’ve loved my entire life.
Reviews for: Photos of Bourbon-Mango Pulled Pork. Bourbon Bacon Pulled Pork. this link is to an external site that may or may not meet accessibility guidelines. Get the top-rated recipe for Bourbon-Mango Pulled Pork at http In this video, you'll see how to make spicy, slightly sweet, somewhat smoky pulled pork in your slow cooker.
To get started with this recipe, we must prepare a few ingredients. You can cook bourbon pulled pork using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Bourbon pulled pork:
- Make ready 1 pork shoulder
- Get 1 tbsp garlic powder
- Get 1 tsp parmesan cheese
- Make ready 1 1/4 tsp nature's season
- Take 2 cup baby rays BBQ sauce brown sugar hickory
- Prepare 7 cup water
- Prepare 1 1/4 cup Bourbon
Trim skin and any excess fat from pork. Home/Newsletter Archive, Pork/Hot & Fast Bourbon Smoked Pulled Pork. In this newsletter I am going to show you how to put together some hot and fast bourbon smoked pulled pork in record time. Pulled pork is very easy to make with sous vide.
Steps to make Bourbon pulled pork:
- Put all ingredients into a pressure cooker
- Set to high pressure 75 minutes
We pair it with a very simple BBQ sauce but you can save time by using your favorite store brand or by making extra sauce to store in the refrigerator or. Bourbon Pulled Pork is a family favorite that I want to share. Sprinkle pork evenly with salt, garlic powder, cumin, oregano, coriander, and cinnamon. Pulled Pork with Bourbon-Peach Sauce For a smoky, earthy barbecue flavor with a touch of sweetness infused with the bourbon-peach sauce, give this slow-cooked pulled pork recipe a try. Bring mixture to a boil for two minutes.
So that’s going to wrap it up for this special food bourbon pulled pork recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
