Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, fried yam with egg sauce. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Fried Yam with Egg Sauce is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Fried Yam with Egg Sauce is something that I’ve loved my entire life.
Cut ur yam and wash thoroughly, slice to ur desired shape, add salt to d yam and fry. Wash your tomatoes, scotch bonnet and onion thoroughly and dice. In this video I will show you how to make fried yam and fish with egg sauce.
To get started with this recipe, we have to prepare a few ingredients. You can cook fried yam with egg sauce using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Fried Yam with Egg Sauce:
- Prepare Yam
- Prepare Oil
- Prepare Roughly blended tomatoes, peppers and onions
- Prepare Chopped tomatoes, peppers and onions
- Prepare Seasoning and spices
- Make ready Eggs
- Make ready Sliced onions
Yam and egg sauce is one of the breakfast staples in Nigeria. This is the best way to cook egg sauce or egg stew as popularly called. Yam is a common name for some plant species in the Genus Dioscorea that form edible tubers. Yams are perennial herbaceous vines cultivated for consumption of their starchy tubers. downloaded image of Nigerian yam.
Instructions to make Fried Yam with Egg Sauce:
- Peel, wash and cut the yam. Put into a pot and add in a cup of water and bring to a boil. Drain
- Heat oil and fry the yam. Drain on paper towel
- For the sauce; fry the blended mixture with oil. Add in 2 tbsp of water, add in the seasoning and spices. Mix very well
- Add in the chopped tomatoes and co. Meanwhile whisk the eggs together with seasoning cube and onions. Add in to the pan and close. Do not turn it but reduce the flame to lowest.
- After 5mins, open the pan and stir. Add in the remaining sliced onions and allow to steam for few minutes and serve.
Yam has always been a native crop here in. Garden Egg Sauce qualifies as the best sauce for boiled white puna yam. It can also be used for Boiled Plantain and Boiled White Rice. Fry with palm oil if you will use the garden egg sauce for boiled white yam or boiled. Yams are monocots related to the lilies and grass families, typically starchier and drier than their dicot cousins, potatoes.
So that’s going to wrap this up with this special food fried yam with egg sauce recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
