Bacon, Tomato & Artichoke Pasta
Bacon, Tomato & Artichoke Pasta

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, bacon, tomato & artichoke pasta. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

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Bacon, Tomato & Artichoke Pasta is one of the most well liked of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Bacon, Tomato & Artichoke Pasta is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook bacon, tomato & artichoke pasta using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Bacon, Tomato & Artichoke Pasta:
  1. Make ready 1/2 box whole wheat penne pasta
  2. Get 1 can diced tomato, Italian flavored
  3. Get 6 Pieces bacon
  4. Get 1 can artichoke hearts, drained and chopped
  5. Get 1 tbsp olive oil
  6. Get 1/2 cup Parmesan cheese
  7. Get 1 tbsp Minced garlic
  8. Get 1/2 Yellow or white onion, chopped

Easy and savory tomato bacon pasta (spaghetti) recipe with sauteed bacon, onion, and tomato, great pasta Meanwhile, heat oil on medium heat in a skillet and add the bacon. Baked gnocchi with smoky bacon, tomato and mozzarella is perfect for when you have to get dinner on the table fast. Close up view of pieces of bacon, cherry tomatoes and raw egg yolk falling on frying pan isolated on black. While the taste of our raw garden tomatoes might be oddly unspectacular at the moment, they still cook up into something wonderful.

Steps to make Bacon, Tomato & Artichoke Pasta:
  1. Bring 1 pot of water and olive oil to a boil. Add pasta and cook until soft. Drain.
  2. Meanwhile, chop bacon, onion and artichoke hearts and place in pan. Add diced tomato and garlic and sautée.
  3. Add sautéed mixture to pasta bad top with Parmesan cheese and serve.

Let the tomato sauce simmer, stirring occasionally, until the pasta is al dente. Drain the pasta in a colander and return to the pan. Pour over the creamy tomato sauce, then stir the. This recipe is everything you love about tomato soup…and more. It overflows with beautiful fresh tomatoes, roasted to sweet perfection.

So that’s going to wrap it up with this exceptional food bacon, tomato & artichoke pasta recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!