Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, fried yam. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
All Reviews for Baked Yam Fries with Dip. I LOVE love LOVE these Yam fries. I don't usually put seasoning salt on them as it might make the fries even more sweet. and I don't like adding extra salt.
Fried yam is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. Fried yam is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have fried yam using 3 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Fried yam:
- Take Medium half size yam
- Prepare Vegetable oil
- Make ready Salt
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Instructions to make Fried yam:
- Peel, slice and wash yam thoroughly
- Remove from water
- Sprinkle salt and turn sides (for the salt to get in well)
- Heat pan of oil, add the yam (quantity it can take) and deep fry as you turn sides to check
- Once fried, remove from oil to colander (to remove excess oil)
- Serve as it's hot
Fried Yam - Valentine Recipe Happy Valentine's Day my loves! View top rated Fried yam recipes with ratings and reviews. This recipe is a twist on the traditional fried yams I grew up with. Then, my mom thought us to sprinkle a bit of salt on the already peeled yam and then deep fry it. Are you looking for free Fried yam templates?
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