Fried yam
Fried yam

Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, fried yam. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Fried yam is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. Fried yam is something which I have loved my whole life. They’re fine and they look fantastic.

Fried yam is a deep-fried yam recipe that can be eaten with a wide range of Nigerian stews and sauces. It is fried in such a way that the outside of the chips is crunchy while the inside is moist. Fried yam is a popular street snack in Nigeria, it is commonly served with fried plantain and fried sauce.

To begin with this recipe, we have to first prepare a few ingredients. You can have fried yam using 5 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Fried yam:
  1. Take Yam
  2. Take Pinch salt
  3. Prepare Scrambled egg
  4. Take Veg oil
  5. Take Paper chicken

For the perfect fried yam, do not use the head of the yam because it is too fibrous and sometimes bitter. Do not use the tail either because it does not contain enough starch and it's kind of tasteless. Reserve those ends for the Beans Porridge and Yam recipe. Bring a large pot of water to a boil.

Instructions to make Fried yam:
  1. Peel the yam and slice into thin parts
  2. Wash and add some salt
  3. Deep fry in the veg oil
  4. Serve it with scrambled egg and papper chicken

This is my answer to the oh-so-yummy but very fattening deep-fried yam fries. Just wash your yams well & cut them into pieces of your desired size, I like them a bit thicker. The thin cornstarch bath is the secret to crispy, golden brown deep-fried sweet potato fries. If you've had trouble getting sweet potato fries to crisp up, you should try this method. Large fries will take too long to bake, while thinner fries will bake up greasy and limp.

So that’s going to wrap this up for this exceptional food fried yam recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!