Parmesan Artichoke Dip
Parmesan Artichoke Dip

Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, parmesan artichoke dip. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Parmesan Artichoke Dip is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Parmesan Artichoke Dip is something which I have loved my entire life.

Combine the artichoke hearts, mayonnaise and Parmesan cheese and mix well. Soften cream cheese in a microwave-safe bowl until spreadable. Add in remaining ingredients and mix together using a spatula.

To get started with this recipe, we must first prepare a few components. You can have parmesan artichoke dip using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Parmesan Artichoke Dip:
  1. Make ready dip
  2. Take 16 ounces cream cheese, room temp
  3. Get 1 cup mayonnaise
  4. Take 1/2 cup sour cream
  5. Get 1 clove minced garlic
  6. Prepare 1 can Artichokes, drained and chopped
  7. Make ready 2 cup parmesan cheese, shredded
  8. Get 1 paprika, to sprinkle on top

Use electric mixers to mix everything until combined. Pour the mixture into a baking dish and sprinkle a little extra parmesan cheese on top. In a large bowl, combine the cream cheese, Parmesan cheese, mayonnaise, garlic, basil, garlic salt and pepper; mix well. Stir in the artichokes and spinach.

Instructions to make Parmesan Artichoke Dip:
  1. Mix all ingredients (except paprika) together with electric mixer.
  2. Put in baking 8×8 baking dish. Sprinkle with paprika.
  3. Bake at 350°F for 25-30 minutes. Serve with Tortilla chips or small pieces of sourdough bread.

Baked Creamy Garlic Parmesan Hot Artichoke Dip. This easy hot artichoke dip recipe pairs great whether it's with a low carb baguette or a lightly peppered keto cracker. It won't matter if your cooking for the family or entertaining a number of guests, this baked artichoke dip is sure to be a favorite! How to Make Spinach and Artichoke Dip. In a mixing bowl stir together cream cheese, sour cream, mayonnaise, garlic, parmesan, mozzarella and pepper.

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