Spinach Artichoke Dip
Spinach Artichoke Dip

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, spinach artichoke dip. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

I've tried a few Spinach and Artichoke dips from this site and I've loved them all but this is BY FAR my favorite! This is the best Artichoke and Spinach Dip in the world! This dip is deliciously rich and creamy, perfectly cheesy, brimming with spinach and artichokes and it's always a crowd favorite!

Spinach Artichoke Dip is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Spinach Artichoke Dip is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have spinach artichoke dip using 13 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Spinach Artichoke Dip:
  1. Make ready 8 oz Softened Cream Cheese
  2. Make ready 1 can Artichokes, drained and chopped
  3. Make ready 1 box Frozen spinach, thawed, microwaved and drained
  4. Take 4 clove Garlic, chopped
  5. Make ready 1/3 onion, chopped
  6. Take dash Red pepper flakes
  7. Get dash Salt & Pepper
  8. Prepare 1 A palmful of real crumbled bacon
  9. Prepare 1/2 cup Shredded parmesan cheese
  10. Take 1/2 cup Grated monterrey jack cheese
  11. Get 2 tsp olive oil
  12. Get 1 pad of butter
  13. Take 1/2 cup mayonnaise, not miracle whip.

The ultimate baked spinach artichoke dip for any happy hour or party. It's creamy, comforting, and totally crowd-pleasing. How To Make the Very Best Spinach-Artichoke Dip. This easy Spinach Artichoke Dip recipe is a crowd-pleasing party appetizer!

Instructions to make Spinach Artichoke Dip:
  1. Microwave and drain spinach. Make sure to ring out spinach. Preheat oven to 350.
  2. Chop onion and garlic, sautee in olive oil and a pad of butter, add a dash of red pepper flakes. Cook until onions are soft. Let cool.
  3. Soften cream cheese and mix in spinach
  4. Cut up artichoke hearts and add into cream cheese mixture
  5. Add onion mixture, both cheeses, bacon, mayo into cream cheese mixture.
  6. Butter a small casserole dish and add all the mixture into the dish. Bake at 350 for 20 mins. Top with leftover cheese and bake for another 5 mins until cheese is melted.
  7. Eat with your favorite corn chips.

It's creamy, cheesy This baked spinach artichoke dip is a guaranteed party hit! It's deliciously creamy and cheesy, but. Spinach Artichoke Dip is always a huge hit! Warm, soft and creamy, with a little extra flavour than most, your This Spinach and Artichoke Dip recipe is beautiful served warm or at room temperature. This spinach artichoke dip is a mix of freshly cooked spinach, artichoke hearts and three types of cheese, all baked to golden brown perfection.

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