Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, yam balls. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Yam Balls make a great breakfast meal or snack and it is so delicious! It is another way to enjoy sweet yam. Be the first to review this recipe.
Yam balls is one of the most well liked of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Yam balls is something that I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have yam balls using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Yam balls:
- Make ready Yam (cubed)
- Make ready Minced beef
- Get Blended pepper, scotch bonnet, onion, garlic and ginger
- Make ready 3 eggs
- Take I tbsp parsley chopped
- Take 1/4 cup flour
- Prepare Thyme, curry, maggi seasoning and black pepper
- Get Salt
- Take Oil for frying
If you want your dessert to be even more festive, you can also include balls made with purple yam! Yam balls make a delicious snack that Ghanaians have unanimously embraced. This article includes pictures showing how one can cook the famous yam balls and how to make the modern yam balls. Top yam balls recipes and other great tasting recipes with a healthy slant from SparkRecipes.com.
Instructions to make Yam balls:
- Boil the yam until soft (but not mushy) and drain. While the yam is boiling, heat up 2 tbsp of oil in a pan and brown the minced beef. Add all the herbs, spices and seasoning in.
- Once browned, add the pepper mix and continue to cook for a further 5 mins. Turn off the heat and allow it to cool down a bit.
- Mash up the boiled yam using whatever tool you prefer. You want it all broken up and crumbly but not completely smooth like pounded yam or mashed potatoes.
- Add the minced sauce and chopped parsley to the yam and mix until everything is integrated. Taste and adjust the seasoning if necessary.
- Rub a bit of oil between your palms and using a small icecream scoop or tablespoon, scoop up the yam mixture into your hands and roll into a golf sized balls.
- Heat up a pan with oil, beat the eggs in a bowl and set aside. Coat the yam ball with the egg, followed by a bit a flour, then fry in the oil until all sides are golden brown.
- Drain on some paper towel to remove the excess oil. Serve with a side of chilli sauce or ketchup. Enjoy!
Stuffed Potato(yam) Ball(s) is a Latin American snack that has made it's way to the Nigerian kitchen. Mash up potatoes, add sugar.. to form a ball around a marshmallow. Yams For Delicious Dumplings Like many flexible Ghanaian/West African recipes, there is plenty of room for improvisation in making yam balls, especially with seasonings. Read and cook delicious yam balls for your family. Here you will see how to make yam balls dessert.
So that is going to wrap this up for this exceptional food yam balls recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
