Yam balls and egg sauce
Yam balls and egg sauce

Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, yam balls and egg sauce. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Yam balls and egg sauce is one of the most popular of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Yam balls and egg sauce is something that I’ve loved my whole life.

Blend or pound your pepper and onions. Pound your yam with your pepper and onions and make them into ball shapes. In today's video i share how I make my yam and egg sauce.

To begin with this recipe, we have to prepare a few ingredients. You can cook yam balls and egg sauce using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Yam balls and egg sauce:
  1. Make ready 1 tuber of Yam
  2. Take 5 medium Pepper ( for both yamball and egg sauce
  3. Take 2 big Onion(each for yamball and egg sauce)
  4. Prepare Maggi tobtaste
  5. Get 2 eggs
  6. Make ready Oil for frying

How to Prepare Spicy Egg Sauce with Yam using the Symplinatural Recipes. Drain water completely and serve hot. Serve boiled yam cubes and egg sauce side by side. This super sweet delicacy, yam balls, take the form of scotch eggs, but in this case, it's got the fillings of meat pie, spring rolls, samosa, shawarma and similar snacks.

Steps to make Yam balls and egg sauce:
  1. Cook your yam
  2. Blend or pound your pepper and onions
  3. Pound your yam with your pepper and onions and make them into ball shapes
  4. Deep your yam balls with egg
  5. Heat your oil And start frying

In a baking pan, spread the sauce and then spread the cooked yam on the sauce and add grated cheese on it. Yam balls are crispy on the outside and fluffy inside but we decide to add a twist to it by stuffing it with Cheddar Dip the yam in your egg and roll around in your seasoned bread crumbs. On medium heat, fry the yam balls till golden brown. Serve your cheesy yam balls with a spicy creamy sauce. Steam yam until fork tender, then mashed with sugar until all the sugar has melted and incorporated into the yam.

So that’s going to wrap it up with this special food yam balls and egg sauce recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!