Yam ball
Yam ball

Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, yam ball. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Yam ball is one of the most popular of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Yam ball is something that I have loved my entire life.

Add the onion, tomatoes, thyme, chilli, spring onion, garlic, then stir in the egg and seasoning and mix well. Using a tablespoon, scoop a little of the mixture at a time and mould into balls. Yam ball is another homemade and street snacks loved by Nigerians, it is also very popular in Ghana and other parts of Africa too.

To begin with this recipe, we must prepare a few ingredients. You can cook yam ball using 15 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Yam ball:
  1. Get Yam
  2. Get Tomatoes
  3. Take Peppers
  4. Take Onion
  5. Prepare Ginger
  6. Get Garlic
  7. Prepare cubes Seasoning
  8. Make ready to taste Salt
  9. Take Oil for frying and for sauce
  10. Get My special spices
  11. Prepare Thyme
  12. Prepare Curry
  13. Make ready Eggs
  14. Take Breadcrumbs (optional)
  15. Prepare Minced meat

Put as many balls as you can without overcrowding. Fresh puna yams from Ghana are especially nice (do not use the yams or sweet potatoes commonly found in U. This yam balls with coconut and pecans recipe tastes EXACTLY like it, but in fun, poppable little balls. Some sort of sweet potato or yam-based dish is pretty much a Thanksgiving staple everywhere.

Instructions to make Yam ball:
  1. Chop tomatoes, onion, pepper, fry to make a sauce add ur seasoning cube, ginger, garlic paste nd spices, use little oil when you making the sauce, make sure the water in the sauce is almost dry,
  2. Then set aside…in a pan saute onions and garlic in little oil add the minced meat and spice up to ur taste once it's brown in colour put on heat,
  3. In a bowl mix the cooked minced meat and tomatoes sauce together…set aside,
  4. Slightly pound the yam… Then pour into sauce and meat mixture(it should nt be watery) mix together and form into Ball with hand,
  5. Dip each Ball into eggs, then breadcrumbs then fry, (where there is no breadcrumbs,you can fry after dipping into eggs).
  6. Enjoy

But a big point of contention is the topping. Eating yam doesn't have to be that boring again with this yam balls. You can use the mackerel fish to make a separate sauce and add to the middle while rolling but I combined everything together. Did you know that yam, also known as taro is a traditional Taiwanese cuisine dessert? It can be found in almost every part of Taiwan, among which, Jiufen's yam ball is said to be the most famous.

So that’s going to wrap this up for this exceptional food yam ball recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!