Aalu ki jalebi
Aalu ki jalebi

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, aalu ki jalebi. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

It is a scrumptious dish made out of refined flour and potato which are easily found in your kitchen. The potato acts as a body and the tapioca seeds adds. Description In this video I prepared Aalu jalebi recipe in an easy way with halwaii style.

Aalu ki jalebi is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Aalu ki jalebi is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook aalu ki jalebi using 6 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Aalu ki jalebi:
  1. Get 150 gram boiled and grate potato
  2. Make ready 250 gram sugar for sugar syrup
  3. Prepare 3 tsp arrowroot
  4. Take 2 tsp curd
  5. Get 1 tsp lemon juice
  6. Make ready as needed Pure ghee for deep frying

Aloo kachaloo beta Kahan gai the r parali l Ramzi Mola. We all love having Jalebis dipped in chasni and rabri. So have you ever had Jalebis which are namkeen and dipped in tamarind chutney. If no then do watch the video and try this new and.

Instructions to make Aalu ki jalebi:
  1. Sabse pehle ham ek big bowl lenge.usme grate potato lenge and usme arrowroot and curd dal kar 3- 4 minute nicely mix kar lenge.
  2. Now ise ham 10 minute cover kar ke set hone ke liye rekh denge.
  3. Now ham sugar syrup bana lenge.
  4. Sugar syrup bnane ke liye ham ek wok lenge and usko gas per rekhenge and usme sugar and water dal denge.and sugar disolve hone tak stir kerte rhenge.
  5. Jab sugar disolve ho jayegi tab gas ko medium flame per kar denge.and one thread sugar syrup bana lenge and gas ko off kar denge saath hi isme lemon juice add kar denge isse sugar syrup jmega nahi.
  6. After 10 minute ham ek flate bottom wok lenge usme ghee dal kar medium flame per gas per rekh denge.jab ghee hot ho jayega tab ham plastic cone main paste dal kar jelebi bana lenge.
  7. Jelebi bnate tym gas ko slow flame per rekhenge and bnane ke baad gas flame ko medium flame per kar denge and jelebi ko golden brown crisp hone tak fry kar lenge.and sugar syrup main 2 minute ke liye dip kar denge.
  8. After two minute aalu jelebi ready to eat. Serve hot enjoy eat. Happy coocking.

Patna Jaibu Ki Patna Jaibu Ki Jaibu Kerala Mein Kahe Jalebi Ke Tarse Le Gorki Bara Bajar Rasgulla Me. Jija Jobaniya Jalebi Bhari Ras Ki Hard Vibration Mix By DJ Manish Raj MEERUT SA. Check Aalu ki Biryani Recipe in Urdu. Learn to cook Aalu ki BiryaniRecipe by chef at Masala TV After this, add rice and biryani essence, let it simmer for for half an hour. Delicious Aalu ki Biryani is. Ինչպես պատրաստել ՋԱԼԵԲԻ․ հնդկական քաղցրավենիք Դիտեք մանրամասն պատրաստման եղանակը ամբողջությանբ Jalebi hndkakan qaxcraveniqi patrastman baxadratomsy.

So that is going to wrap this up for this special food aalu ki jalebi recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!