Sabodana Aloo Tikki
Sabodana Aloo Tikki

Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, sabodana aloo tikki. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Sabudana Aaloo Tikki Below are the ingradiants. बाज़ार जैसी कुरकुरी आलू टिक्की बनाने की विधि Sabudana tikki recipe with step by step photos - pan fried thin patties made with tapioca pearls, potatoes and minimal spices. these sabudana cutlet are so good that they will get over in no time. Craving warm aloo tikkis but are dieting?

Sabodana Aloo Tikki is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. Sabodana Aloo Tikki is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook sabodana aloo tikki using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Sabodana Aloo Tikki:
  1. Take 2 cup sabodana soaked
  2. Prepare 3 medium boiled potatoes
  3. Take 1/2 cup roasted peanut crushed
  4. Prepare 1 tablespoon sesame seeds
  5. Get 1 teaspoon green chilli & ginger paste
  6. Take 2 tablespoon Arrowroot Powder
  7. Get 1/2 teaspoon Rock salt
  8. Get As needed Oil to deep fry

Aloo tikki recipe - These crisp delicious aloo tikki can be served as a snack with some mint chutney and masala Aloo tikki is a popular Indian street food made with boiled potatoes, spices and herbs. Ingredients for Sabudana Tikki with Aloo Bhaji Recipe. Sabudana Tikki Recipe-Sabudana Aloo Tikki-Sabudana Vada-Sago Cutlets-Navratri Recipe-Full Recipe. Pressure cook potatoes peel them and mash it well.

Instructions to make Sabodana Aloo Tikki:
  1. Place the mashed potatoes in a bowl add salt, green chilli & ginger paste add sesame seeds add peanut crushed add soaked saboodana mix well.
  2. Add arrowroot powder and mix.
  3. Heat oil in a kadhai and deep fry the tikkis till crisp and golden brown.
  4. Serve hot saboodana aloo tikki with mint and coriander chutney

Now take a bowl add mashed potatoes, chillies, salt. Sabudana Tikki Recipe Or Sabudana Aloo Tikki is very delicious snack yet very easy to make. Sabudana Tikki is ideal for navratri. These tikki/vada can me made with tons n tons of variations (add or minus ingredients) but whatever be the No Replies to "Sabudana Singhada Aloo Tikki Chaat (Waterchestnut Patty - Glutenfree)". First time I had sabudana vada was at a friend's place and liked it very much, though I wanted make these vada but never really did.

So that is going to wrap it up for this special food sabodana aloo tikki recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!