Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, vegetable yam porridge (ji agworagwo). It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Vegetable yam Porridge (ji agworagwo) is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Vegetable yam Porridge (ji agworagwo) is something that I’ve loved my whole life. They’re fine and they look wonderful.
Easy meal Mimi's Cake and Snacks. Easy meal Mimi's Cake and Snacks. Vegetable yam (ji akwukwo nri) just as the name states is a dish made with boiled yam, palm oil, shredded oil bean seed, and vegetables.
To begin with this recipe, we must prepare a few components. You can have vegetable yam porridge (ji agworagwo) using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Vegetable yam Porridge (ji agworagwo):
- Make ready 1/2 tuber yam
- Prepare 6 bunch Green vegetables sliced
- Take 8 fresh habanero pepper chopped
- Get 1 large onion chopped
- Take 1 cup palm oil
- Prepare 1 cup dry prawn
- Prepare 1/4 cup crayfish blended
- Take to taste Salt
- Get 2 knorr cube
- Prepare Dry fish (optional)
Others are kale, kerenkere , arirala etc. Herbs like curry leaves (pathminger) , scent leaf , parsley etc. are also used alone or in combination with the vegetables. Vegetable Yam Porridge (Ji Akwukwo Nri) with Ugba.. Vegetable Yam Porridge Recipe, Yam and Vegetable dish.
Instructions to make Vegetable yam Porridge (ji agworagwo):
- Peel yam back and cut into medium size cubes; wash and parboil till it’s almost soft
- Heat up another pot and palm oil and once it’s hot, add onion and pepper stir for about a minute
- Add dry prawns, crayfish and dry fish, stir in salt and knorr cube and allow it cook on medium heat for 2 minutes max
- Add your cooked yam into the pepper sauce mixture and mix, mashed as much as possible while stiring.
- Finally add your green leaf stir and remove from heat almost immediately; the steam will complete the cooking. Serve afterwards and enjoy your meal.
Vegetable yam (ji akwukwo nri) just as the name states is a dish made with boiled yam, palm oil, shredded. Here is my slightly senior level Ji Agworagwo. Chili or Scotch Bonnet Pepper to taste. Cut up yam with skin, wash and boil the. Vegetable yam (Ji akwukwo) is a dish made with boiled yam, palm oil, and vegetables, mostly green amaranth.
So that’s going to wrap it up with this special food vegetable yam porridge (ji agworagwo) recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
