Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, snow balls. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
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To begin with this particular recipe, we have to prepare a few components. You can cook snow balls using 17 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Snow Balls:
- Take 200 gm Sweet potato-
- Make ready as needed Oil for frying
- Prepare as needed Milk
- Get 3- tbsp Arrowroot flour
- Make ready 1/2 tsp Ginger, green chilli paste
- Make ready to taste Sandhya namak
- Prepare 1/2 tbsp Black pepper powder
- Take Stuffing:
- Get 2 tbsp Crushed peanut
- Make ready 2 tbsp Coconut
- Prepare 1 tbsp Crushed variyali
- Get 1 tbsp Saseme seeds
- Get 1 tablespoon Ginger green chilli paste
- Prepare 1 tbsp Lemon juice
- Get 1/2 tbsp Black pepper powder
- Get 1 tbsp Sugar
- Make ready to taste Sendha namak
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Steps to make Snow Balls:
- Stuffing:Take a bowl add 2- tbsp crushed peanut,+2- tbsp coconut,+1- tbsp crushed variyil+1tbsp ginger green chilli paste,+sugar 1tbsp+,1 tbsp sesame seeds+ 1/2-tbsp black pepper powder,+ sendha namak to taste,+lemon juice 1 tbsp.mix well.stuffing ready.
- Great the boiled sweet potatoes into the bowl.add sendha namak to taste,add ginger green chilli paste,add black pepper powder1/2 tbsp,add 3- tbsp Ara flours,add 1- tbsp water and mix well.
- Divide the mixture into equal parts and shape puri and add 1/2- tbsp stuffing in centre.bring to get her sides and shape balls.
- Deep the balls in milk and roll the balls in Ara flours.
- Heat oil in a pan and deep fry the balls till light brown.
- Drain on absorbent paper and serve hot.serve with coriander,fudina chutney..
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So that’s going to wrap it up for this exceptional food snow balls recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
