Bourbon Reduction
Bourbon Reduction

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, bourbon reduction. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Bourbon Reduction is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Bourbon Reduction is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook bourbon reduction using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Bourbon Reduction:
  1. Get 1/2 cup Bourbon
  2. Make ready 1/4 cup packed brown sugar
  3. Make ready 1/4 cup soy sauce
  4. Make ready 3 tablespoons cider vinegar
  5. Prepare 2-3 cloves garlic
  6. Get 1/2 teaspoon black pepper
  7. Take 1 teaspoon olive oil
Steps to make Bourbon Reduction:
  1. Place olive oil in a saucepan and warm it.
  2. Put pepper and 2-3 cloves of garlic (minced) into saucepan and brown
  3. Once browned add all other ingredients and bring to a boil
  4. Reduce heat to simmer
  5. Allow sauce to reduce until desired consistency is reached

So that is going to wrap it up for this special food bourbon reduction recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!